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Vegan Butternut Squash Soup Recipe | EatingWell curry paste, vegetable stock, avocado oil, ginger root, coriander leaf, coconut milk, butternut squash, onion, garlic, salt, lime juice Thai spices and creamy coconut milk distinguish this version from traditional butternut squash soup. Curry paste is a convenient way to add complex flavor, but if you want to make sure this soup is ve...
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| Vegan Butternut Squash Soup - Loving It Vegan vegetable stock, olive oil, thyme, pepper, paprika, cumin, basil, coconut milk, butternut squash, onion, garlic, soy sauce, salt This vegan butternut squash soup is simply the best. It's vibrant and colorful and richly flavored. Made with roasted buttternut squash. Preheat the oven to 400 F (200 C). Add peeled and chopped ...
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Butternut Squash Soup - Vegan Recipe - Food.com vegetable stock, dry sherry, olive oil, white peppercorn, parsley, paprika, nutmeg, bay leaf, butternut squash, carrot, onion, celery, salt Serving Size: 1 (130) g Servings Per Recipe: 20 AMT. PER SERVING % DAILY VALUE Calories: 68.3 Calories from Fat 13 g 20 % Total Fat 1.5 g 2 % Saturated Fat 0.2 g 1 % Cholesterol 0 mg 0 % Sodiu...
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| Vegan Butternut Squash Soup Recipe | Bon Appetit chili dried/powder, olive oil, ginger root, coriander, coconut milk, coconut, lime, butternut squash, onion, garlic, salt If you've always thought you needed hours to make a luxuriously silky pureed vegetable soup, well, this butternut squash soup is here to say you don't! Step 1 Preheat oven to 300 . Trim the e...
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| vegan butternut squash soup Recipe | SparkRecipes vegetable stock, olive oil, sage, pepper, butternut squash, carrot, onion, garlic, salt, water Easy, delicious and healthy vegan butternut squash soup recipe from SparkRecipes. See our top-rated recipes for vegan butternut squash soup. cook garlic and onion in oil * add carrots and squash *add ...
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| Slow-Cooker Vegan Butternut Squash Soup with Apple Recipe | EatingWell pumpkin seeds, sweet onion, croutons, vegetable stock, olive oil, thyme, pepper, nutmeg, cinnamon, butternut squash, apple, garlic, apple cider vinegar, salt, maple syrup You'll never guess this crock pot butternut squash soup recipe is just dump-and-go simple. The boost of flavor from maple syrup, apple-cider vinegar and spices makes all the difference! Serve this...
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| Chestnut and Butternut Squash Bisque (Vegan) Recipe - Food.com chestnut, vegetable stock, olive oil, pepper, parsley, butternut squash, carrot, onion, celery, salt, soy milk Adapted from a recipe by Chestnut Charlie's in Lawrence, KS. Very creamy and comforting. Serving Size: 1 (235) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 179.1 Calories ...
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| Butternut Squash Soup - Vegan, Low FODMaP Recipe | SparkRecipes olive oil, thyme, rosemary, pepper, butternut squash, carrot, celery, salt, almond milk, water On a Low FODMaP diet, soups are hard... Most broths and soups have onion and/or garlic. I tweaked this recipe so it still feels hearty and sweet without using pre-made vegetable broth. Sautee celery a...
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| Butternut Squash, White Bean, and Kale Soup (vegan) Recipe | SparkRecipes white bean, vegetable stock, rosemary, pepper, cayenne pepper, butternut squash, cranberry, leek, garlic, kale, apple cider vinegar, salt, maple syrup Easy, delicious and healthy Butternut Squash, White Bean, and Kale Soup (vegan) recipe from SparkRecipes. See our top-rated recipes for Butternut Squash, White Bean, and Kale Soup (vegan). Directions ...
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| Butternut Squash Bisque (vegan - uses coconut milk!) Recipe | SparkRecipes vegetable stock, coconut oil, curry powder, pepper, coriander, coconut milk, butternut squash, apple, shallot, leek, salt This is great - low in calories, high in fiber, hearty and flavorful. In a large pot (biggest one you have), heat coconut oil until melted. Saute the shallots and the leeks with a little salt until th...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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