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picture of recipeButternut Squash and Sweet Potato Soup Recipe - Food.com
chicken stock,    beef stock,    olive oil,    butternut squash,    sweet potato,    onion,    garlic,    sherry
Serving Size: 1 (2251) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 194.9   Calories from Fat 26 g 13 %   Total Fat 2.9 g 4 %   Saturated Fat 0.5 g 2 %   Cholesterol 1.5 mg 0 %   So...


picture of recipeRoasted butternut & sweet potato soup Recipe | SparkRecipes
chili dried/powder,    olive oil,    turmeric,    cumin,    butternut squash,    sweet potato,    garlic,    tomato
Cut squash in half. Pierce sweet potato. Put in baking dish with garlic cloves. Drizzle with olive oil and roast at 180c for 40 mins. Add halved tomatoes and roast for a further 15 minutes. Allow to c...


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picture of recipeButternut & Sweet Potato Winter Soup Recipe | SparkRecipes
vegetable stock,    olive oil,    pepper,    parsley,    nutmeg,    butternut squash,    sweet potato,    yam,    carrot,    onion,    garlic,    bacon
Savory Winter Squash Soup
In soup pot on medium heat add olive oil, onion, garlic, carrot, cook until softened 5-10 minutes. Add vegetable broth, diced squash, diced sweet potato and bring to a boil a...


picture of recipeRoasted Butternut, Apple, Sweet Potato Soup Recipe | SparkRecipes
sweet onion,    vegetable stock,    olive oil,    saffron,    pepper,    nutmeg,    ginger root,    cinnamon,    butternut squash,    apple,    sweet potato,    garlic,    cream cheese
Roasting the vegetables enhances the flavor of the vegetables. This is packed with nutrients. Adding low fat cream cheese gives it a creamy texture and taste while still maintaining lower calories.
C...


picture of recipeRoasted Sweet Potato and Butternut Squash Soup Recipe | SparkRecipes
cubanelle peppers,    chicken stock,    pepper,    butternut squash,    sweet potato,    bacon,    salt
1. Preheat oven to 350. 2. Roast potatoes, whole peppers, and butternut squash halves for 50 minutes. 3. Scoop out flesh of squash into a pot. 4. Deseed the peppers and take off the skins and add to t...


picture of recipeSpicy Sweet Potato and Butternut Squash soup Recipe | SparkRecipes
ham stock,    curry powder,    butternut squash,    sweet potato,    shallot,    water
Very warming for a winter's day lunch.
Peel vegetables and cut in to large chunks. Place on roasting trays and spray with Frylight. Roast for an hour When roasted liquidise with the stock cube, wa...


picture of recipeButternut Squash-Sweet Potato Bisque Recipe | SparkRecipes
chicken stock,    curry powder,    pepper,    cinnamon,    butternut squash,    sweet potato,    onion,    salt
Easy, delicious and healthy Butternut Squash-Sweet Potato Bisque recipe from SparkRecipes. See our top-rated recipes for Butternut Squash-Sweet Potato Bisque.
Number of Servings: 4   Recipe submitted b...


picture of recipeButternut Squash and Sweet Potato curried Soup Recipe | SparkRecipes
vegetable stock,    coconut oil,    curry powder,    pepper,    butternut squash,    sweet potato,    onion,    salt,    water
A healthy low fat soup with lots of flavour.
Heat the coconut oil and add the onions, and soften. Add the Butternut Squash and sweet potato and keep stirring for about 3 minutes. Add the curry powder...


picture of recipeCarrot, Sweet potato and butternut squash bisque Recipe | SparkRecipes
sweet onion,    chicken stock,    olive oil,    white peppercorn,    paprika,    nutmeg,    cinnamon,    cumin,    butternut squash,    sweet potato,    carrot,    salt,    cream
Easy, delicious and healthy Carrot, Sweet potato and butternut squash bisque recipe from SparkRecipes. See our top-rated recipes for Carrot, Sweet potato and butternut squash bisque.
Saute carrots and...


picture of recipeSweet Potato and Butternut Squash Soup (With a Hint of Jamaica!) Recipe - Food.com
vegetable stock,    olive oil,    jamaican jerk spice,    ginger root,    butternut squash,    sweet potato,    onion,    garlic,    salt,    milk
This recipe is so so creamy and naturally sweet. For a Vegan version, don't use milk.
Serving Size: 1 (416) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 299.6   Calories fro...


picture of recipeButternut Squash and Sweet Potato Soup, Slow Cooker (Yummly/Life Made Sweeter,Kelly 10/2017 - Meliss
chicken stock,    turmeric,    nutmeg,    ginger root,    cayenne pepper,    coconut milk,    butternut squash,    sweet potato,    onion,    garlic
Place the squash, sweet potatoes, onion, ginger, garlic and broth in the slow cooker. Cook on low for 4 hours or high for 2 hours, until soft and cooked through. Add coconut milk, turmeric, nutmeg, an...





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