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picture of recipeButterscotch Frosting Recipe
nuts,    vegetable fat spread,    brown sugar,    milk
This is a very rich and easy frosting. it goes well with the applesauce cake that I posted
mix all ingredients until well blended and smooth   can leave out the nuts and sprinkle nuts on cake only AFTE...


picture of recipeButterscotch Frosting Recipe | CDKitchen.com
butter,    brown sugar,    sugar,    milk
This cooked frosting has just the right amount of butterscotch flavor to complement your favorite cake or cupcakes.
Melt the butter in a saucepan over medium heat. Add the brown sugar and mix until di...


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picture of recipeButtery Butterscotch Frosting Recipe | CDKitchen.com
butter,    salt,    butterscotch chips,    sugar,    milk
A 5-star recipe for Buttery Butterscotch Frosting made with butterscotch chips, milk, butter, salt, confectioners'
Melt butterscotch morsels over hot water. Remove from heat, add milk, butter, and...


picture of recipeButterscotch Frosting Recipe - Food.com
butter,    icing sugar,    brown sugar,    milk
To go with my basic butter cake.
Serving Size: 1 (541) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1963.8   Calories from Fat 238 g 12 %   Total Fat 26.5 g 40 %   Saturated Fat 1...


picture of recipeButterscotch Frosting Recipe - Food.com
butter,    heavy cream,    vanilla extract,    brown sugar,    sugar
Makes a wonderful frosting for cupcakes or a simple cake. Very easy to prepare. From Fine Cooking, originally suggested for caramel cupcakes. This recipe is enough to frost 12 cupcakes.
Serving Size: ...


picture of recipeButterscotch Frosting Recipe - Food.com
cinnamon,    butterscotch chips,    cream cheese,    sugar,    lemon juice
Great twist on cream cheese icing!
Serving Size: 1 (539) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2034.8   Calories from Fat 862 g 42 %   Total Fat 95.8 g 147 %   Saturated Fa...


picture of recipeButterscotch Frosting Recipe - Food.com
vanilla,    salt,    butterscotch chips,    cream cheese,    whipped cream,    water,    half and half
A creamy butterscotch frosting
Serving Size: 1 (685) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 853.7   Calories from Fat 654 g 77 %   Total Fat 72.8 g 111 %   Saturated Fat 48....


picture of recipeSour Cream Butterscotch Frosting Recipe - Food.com
butter,    vanilla,    butterscotch chips,    sugar,    sour cream
A tasty frosting
Serving Size: 1 (646) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1221.8   Calories from Fat 479 g 39 %   Total Fat 53.3 g 81 %   Saturated Fat 37.9 g 189 %   Cho...


picture of recipeButterscotch Maple Frosting Recipe - Food.com
butter,    maple flavoring,    butterscotch chips,    cream cheese,    sugar
This recipe is a little different because it uses cream cheese as the base and butterscotch chips with maple flavoring. It is good on yellow cake or cupcakes. This recipe makes 3 cups or enough for 24...


picture of recipeButterscotch Cake With Creamy Frosting Recipe | CDKitchen.com
yellow cake,    oil,    eggs,    cream cheese,    brown sugar,    whipped topping,    water
A recipe for Butterscotch Cake With Creamy Frosting made with yellow cake mix, butterscotch pudding mix, eggs, water, vegetable oil, Cool Whip, cream
Mix all cake ingredients together. Pour into light...


picture of recipeButterscotch Frosting Recipe by Microwave.Lady | ifood.tv
butter,    vanilla,    salt,    vegetable fat spread,    brown sugar,    sugar,    milk
In medium mixing bowl, combine butter, milk, sugar and salt.   Microwave at High 1 1/2 to 4 minutes, or until mixture comes to a boil, stirring after half the time.   Boil 30 seconds.   Add confectioners...


picture of recipeButterscotch Bourbon Buttercream Frosting Recipe - Food.com
butter,    vanilla extract,    eggs,    salt,    brown sugar,    bourbon whisky
A couple of weeks ago a friend brought this recipe over with a batch of cupcakes she made. This is sooooooooooooooooooooooooooo good on chocolate cupcakes as well as vanilla ones. It is VERY rich so m...


picture of recipeButterscotch Pumpkin Cupcakes with Cream Cheese Frosting Recipe | SparkRecipes
yellow cake,    oil,    cinnamon,    pumpkin,    eggs,    water
Recipe from Lynn@LynnsKitchenAdventures.comI modified to use prepared frosting.
1.In a large bowl, combine the first seven ingredients. Beat on low speed for about 30 seconds, then beat on medium for ...


picture of recipeButterscotch Brownies with Caramel Frosting Recipe
butter,    walnut,    vanilla extract,    eggs,    salt,    baking powder,    brown sugar,    sugar,    milk,    flour
Butterscotch Brownies with Caramel Frosting recipe
Melt butter in saucepan and add to sugar.   Add egg and vanilla and mix.   Stir in remaining ingredients, and spread into greased 8 x 8 inch pan.   Bake...


picture of recipeCaramel Cupcakes With Butterscotch Frosting Recipe - Food.com
butter,    heavy cream,    pecan,    vanilla extract,    eggs,    salt,    baking powder,    brown sugar,    sugar,    flour
These delicious cupcakes and frosting were featured in Fine Cooking, April/May 2004.
Serving Size: 1 (90) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 334.4   Calories from Fat...


picture of recipeButterscotch Brownies With Caramel Frosting Recipe - Food.com
butter,    pecan,    vanilla extract,    vanilla,    eggs,    salt,    butterscotch chips,    baking powder,    brown sugar,    sugar,    cream,    flour
these are good with or without the frosting.
Serving Size: 1 (2117) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 799   Calories from Fat 356 g 45 %   Total Fat 39.6 g 61 %   Satur...


picture of recipeButterscotch Frosting Recipe by Totallyamerican | ifood.tv
butter,    vanilla,    fat,    sugar,    milk
Combine milk and pudding mix.   Blend well; cook over low heat until thick, stirring constantly.   Let stand until cool.   Cream shortening with butter, sugar and vanilla until well blended.   Add pudding...


picture of recipeButterscotch Fudge Brownies With Golden Frosting Recipe - Food.com
butter,    bicarbonate of soda,    nuts,    vanilla extract,    eggs,    vegetable fat spread,    brown sugar,    sugar,    chocolate,    water,    flour
Gooey Chocolatey Good Brownies
Serving Size: 1 (34) g   Servings Per Recipe: 36   AMT. PER SERVING % DAILY VALUE   Calories: 140.9   Calories from Fat 57 g 40 %   Total Fat 6.3 g 9 %   Saturated Fat 3.4 g 1...


picture of recipeButterscotch Frosting Recipe by Southern.Crockpot | ifood.tv
heavy cream,    vanilla extract,    salt,    cream cheese,    cream,    water
Melt butterscotch pieces in top part of double boiler over hot, not boiling, water.   Stir in 2 tablespoons water and remove from heat; cool to lukewarm.   Beat until fluffy the cream cheese, salt, and ...


picture of recipeQuick Butterscotch Frosting Recipe by Blender.Splendor | ifood.tv
butter,    maple flavoring,    vanilla extract,    salt,    vegetable fat spread,    sugar,    milk
MAKING   1. In a sauce pan -cook sugar, milk, salt, margarine or butter at low flame.   2. In a container of food processor, add milk mixture and blend smooth by running GRIND blade for about 10 seconds...


picture of recipePeanut Butter Butterscotch Frosting Recipe by admin | ifood.tv
peanut butter,    butterscotch chips
Microwave peanut butter and butterscotch chips uncovered until softened, 1 to 1 1/2 minutes.   Stir until blended.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories 935 Calories ...


picture of recipeMicrowaved Creamy Butterscotch Frosting Recipe by Microwave.Lady | ifood.tv
butter,    vanilla,    brown sugar,    sugar,    cream
Blend sugars and cream in 2-quart glass casserole.   Microwave 5 to 6 minutes on high, uncovered, or until sugar is dissolved and mixture is no longer grainy, stirring after 3 and 4 minutes.   Immediate...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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