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 Orange Butterscotch Cheesecake Recipe
butter, orange peel, oats, vanilla, eggs, cream cheese, light corn syrup, brown sugar, sugar, flour
This is a very tasty and very creamy cheesecake with a unique flavor. Enjoy
Combine oats, butter, brown sugar and flour then press into bottom of spring form pan. Bake at 350 for 15 minutes. Combine...
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| Butterscotch Apple Peel And Orange Butter Recipe
vanilla, clementine, apple, brown sugar, water
Something I whipped up with the remains of my major pie-baking spree.
Puree orange segments until smooth. Set aside. Place apple peels in a saucepan over medium heat with 1 tsp water. Cover and cook ...
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 Orange-Butterscotch Cheesecake Recipe - Food.com
orange peel, oats, vanilla, eggs, cream cheese, vegetable fat spread, light corn syrup, brown sugar, sugar, flour
Try Orange-Butterscotch Cheesecake from Food.com. - 6760
Serving Size: 1 (154) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 541.4 Calories from Fat 315 g 58 % Total Fat 35 g...
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|  Butterscotch Orange Rice Pudding | Recipes Wiki | Fandom
heavy cream, orange peel, orange, rice, milk
Makes 6 servings. 1 3-1/2-ounce package butterscotch pudding and pie filling mix 2 cups milk 2 tablespoons grated orange peel 2 cups cooked rice 1/2 cup heavy cream, whipped 2 oranges, sliced Combine ...
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| Orange Butterscotch Walnut Clusters Recipe - Food.com
butter, evaporated milk, orange peel, walnut, sugar
Uses pantry staples
Serving Size: 1 (517) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 2193.4 Calories from Fat 1219 g 56 % Total Fat 135.5 g 208 % Saturated Fat 23.8 g 119 ...
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| Strawberries in Orange Butterscotch Sauce Recipe - Food.com
butter, orange peel, strawberry, brown sugar, brandy, orange juice, cream
According to legend, the French believed strawberries were an aphrodisiac and always served newlyweds these magical berries. What, then, could be more delicious for a romantic occasion? In this recipe...
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|  Creamy Orange Butterscotch Sauce Recipe by chef.jackson | ifood.tv
evaporated milk, orange flavoring, butterscotch chips, corn syrup
MAKING 1. In a heavy bottomed saucepan, combine milk and syrup. 2. Stir lightly to blend. 3. Place on a medium low flame and heat to boiling. 4. Take pan off the heat and add the Butterscotch mors...
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