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picture of recipeCabbage & Potato Gratin
butter,    olive oil,    thyme,    potato,    garlic,    cabbage,    salt,    cheese,    panko bread crumbs,    whipped cream
Shredded cabbage and sliced gold potatoes are the perfect pairing in this garlicky gratin.
Butter a 3-qt. baking dish. In two layers add Yukon gold potatoes, cabbage, and Gruyere. In a bowl combine wh...


picture of recipeCabbage Au Gratin Recipe
butter,    celery soup,    pepper,    cabbage,    salt,    cheese,    bread crumbs,    milk
This is a very tasty take on cabbage. Wit the combination of creamy soup, milk and cheese it turns the ordinary cabbage into elegant cabbage. I serve this often and always get rave reviews. I have mad...


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picture of recipeSavoy Cabbage and Bacon Gratin
butter,    pepper,    onion,    cabbage,    bacon,    mustard,    salt,    parmesan cheese,    bread crumbs,    double cream
Bringing together the classic combination of savoy cabbage and smoked bacon. This creamy gratin recipe is enhanced with wholegrain mustard and Parmesan cheese.
Preheat the oven to l80 C/gas mark 4. He...


picture of recipeSavoy Cabbage Gratin Recipe | MyRecipes
butter,    heavy cream,    gouda cheese,    thyme,    pepper,    nutmeg,    garlic,    cabbage,    salt,    bread crumbs,    flour
Think mac 'n' cheese--but with vegetables instead of noodles. This gratin is a warming winter side dish, though it's so good you might be tempted to call it dinner.
Instructions Checklist ...


picture of recipeCabbage Gratin Recipe | MyRecipes
egg whites,    parsley,    caraway,    carrot,    spring onion,    cabbage,    eggs,    salt,    parmesan cheese,    cheese,    milk
Learn how to make Cabbage Gratin. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Coat a small saucepan with cooking spray; place over med...


picture of recipeAu Gratin Cabbage Recipe - Food.com
parsley,    carrot,    spring onion,    cabbage,    eggs,    parmesan cheese,    milk
I have an organic box of vegetables delived to my door once a week, and a recipe came along with 3 small heads of cabbage. The recipe came from Simply in Season by Mary Beth Lind and Cathleen Hockman-...


picture of recipeCabbage Au Gratin Recipe - RecipeTips.com
swiss cheese,    red onion,    pepper,    parsley,    carrot,    cabbage,    eggs,    salt,    seasoning,    parmesan cheese,    milk
Shredded cabbage with a cheese and creamy sauce make a rich and savory side dish.
PREP   15 mins   COOK   45 mins   READY IN   1 hr   Spray a large skillet with non stick cooking spray.   Add the cabbage, ca...


picture of recipeCabbage Gratin Recipe, Whats Cooking America
butter,    heavy cream,    gouda cheese,    thyme,    pepper,    paprika,    nutmeg,    garlic,    cabbage,    salt,    bread,    water,    flour
Cabbage Gratin is a lovely, savory, and comforting cabbage dish. We especially love the addition of freshly-grated nutmeg and the Gouda cheese.
Preheat oven to 400 degrees F.   Melt 2 tablespoons butte...


picture of recipeCabbage Au Gratin Recipe | MyRecipes
butter,    pepper,    parsley,    celery salt,    cabbage,    salt,    cheese,    bread crumbs,    milk,    flour
Learn how to make Cabbage Au Gratin. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Melt butter in a heavy saucepan over low heat; add fl...


picture of recipeCabbage-Potato Au Gratin Recipe - Food.com
corned beef,    mushroom soup,    pepper,    potato,    onion,    cabbage,    salt,    mozzarella cheese,    cheddar cheese
I needed to use up some ingredients before they went bad. So I came up with this. I must say it came out pretty good.
Serving Size: 1 (301) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   C...


picture of recipeCabbage Au Gratin Recipe - Food.com
butter,    cabbage,    cheddar cheese,    bread crumbs,    milk,    flour
This recipe is from Any Blonde Can Cook.
Serving Size: 1 (241) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 413.8   Calories from Fat 247 g 60 %   Total Fat 27.4 g 42 %   Saturate...


picture of recipeGratin of Cabbage Recipe - Food.com
butter,    swiss cheese,    pepper,    cabbage,    salt,    bread crumbs,    water
This is usually served as a side, but it can also be served as a first course. It is great reheated, it gives time for the flavors to marry. Use white cabbage or savoy cabbage, whichever is leafier. T...


picture of recipeFrench Cabbage and Ham Gratin Recipe - Food.com
pepper,    cabbage,    ham,    salt,    cheddar cheese,    cheese,    bread crumbs,    fat,    creme freche
This dish is very typical of southern France. Adapted from a recipe by Stephanie Alexander. After we made duck stew, we used the rendered duck fat for this recipe and it turned out well. Dont forget t...


picture of recipeAu Gratin Cabbage Recipe: How to Make It
swiss cheese,    parsley,    carrot,    spring onion,    cabbage,    eggs,    salt,    parmesan cheese,    milk
MY HERITAGE is Russian, and I have always loved cabbage. My husband didn't like it at all - until I prepared it this way. Since we're diet-conscious these days, I scaled down the cheese and us...


picture of recipeKale and Cabbage Gratin Recipe
butter,    chili dried/powder,    olive oil,    cooking spray,    thyme,    pepper,    onion,    garlic,    kale,    cabbage,    eggs,    salt,    rice,    cheese,    bread crumbs
This recipe is a great example of a rich, comforting vegetarian dish. Sure, it's loaded with healthy cabbage and its dark green cousin, kale. But it's also topped with cheese and butter. Veget...


picture of recipeTasty Cheddar Cabbage Gratin Recipe - Food.com
butter,    pepper,    cabbage,    eggs,    mustard,    salt,    seasoning,    cheddar cheese,    bread crumbs,    cream,    milk,    water,    flour
I modified a recipe in The Joy of Cooking to make this, which suited our tastes better (and used things I actually had in the house!). I think this would even be a hit with people who don't usuall...


picture of recipeCabbage Au Gratin Recipe by Magical.Palate | ifood.tv
butter,    cabbage,    salt,    cheddar cheese,    bread crumbs,    milk,    flour
Cook cabbage until tender; drain well.   In a saucepan, melt butter.   Add flour, milk and salt, stirring until thickened.   Add cabbage and cheddar cheese.   Pour into a buttered casserole and top with t...


picture of recipeSweet potato and red cabbage gratin - Recipes - delicious.com.au
butter,    red cabbage,    olive oil,    nutmeg,    juniper,    cloves,    caraway,    bay leaf,    sweet potato,    potato,    onion,    salt,    cheese,    honey,    red wine,    apple juice,    cream
A cheesy, sweet potato side dish that will have everyone coming back for seconds.
1.   For the braised cabbage, toss cabbage and salt in a bowl until combined. Stand for 1 hour or until slightly soften...


picture of recipeCabbage Gratin Recipe by Healthycooking | ifood.tv
egg whites,    parsley,    caraway,    carrot,    spring onion,    cabbage,    eggs,    salt,    parmesan cheese,    cheese,    milk
Preheat oven to 375 .   Coat a small saucepan with cooking spray; place over medium heat until hot.   Add cabbage, carrot, and green onions; saute 7 minutes or until tender.   Spoon cabbage mixture into ...


picture of recipeCreamy Cabbage Gratin With Toasted Almonds Recipe - Food.com
butter,    oil,    almond,    pepper,    paprika,    nutmeg,    cabbage,    salt,    cheddar cheese,    bread crumbs,    vegetable fat spread,    sugar,    cream
This lovely cabbage side dish features: a cheese and breadcrumb topping; tender, steamed cabbage; crunchy toasted almonds; and a delicate, slightly sweet, slightly spicy cream sauce. Better still, it ...


picture of recipeCabbage Au Gratin Recipe by admin | ifood.tv
butter,    paprika,    cabbage,    salt,    cheese,    crackers
Put a layer of chopped cabbage into a buttered baking dish; sprinkle with grated cheese, paprika, and salt.   Cover with a layer of mediumwhite sauce.   Repeat the layers until all ingredients have been...


picture of recipeCabbage Au Gratin Recipe by world.food | ifood.tv
butter,    paprika,    mustard powder,    cabbage,    salt,    cheddar cheese,    milk,    flour
MAKING   1) In a 3-quart glass casserole, cover and cook the cabbage for 10 to 12 minutes, rotating the dish 1/4 turn halfway through the cooking time.   2) Then allow to rest covered for 5 minutes.   3)...


picture of recipeCabbage Au Gratin with Breadcrumb Topping Recipe - RecipeTips.com
butter,    pepper,    nutmeg,    basil,    onion,    cabbage,    eggs,    salt,    parmesan cheese,    monterey jack cheese,    cheddar cheese,    bread crumbs,    milk,    flour
Cabbage Au Gratin with Breadcrumb Topping Recipe - Ingredients for this Cabbage Au Gratin with Breadcrumb Topping include cabbage, shredded or finely chopped, onion, finely chopped (large), flour, ski...


picture of recipeHaggis stuffed roast chicken cabbage and bacon and creamy gratin potatoes | Love Food Hate Waste
butter,    chicken breast,    thyme,    rosemary,    chives,    potato,    garlic,    cabbage,    bacon,    mustard,    cheddar cheese,    double cream
The first thing you will need to have organised is the creamy gratin potatoes, the good news is this can be pre-done in advance, if you don’t have time or are looking for something a bit healthi...


picture of recipeSausage and Cabbage Au Gratin Recipe by Love.Food | ifood.tv
cabbage,    sausage,    salt,    cheese,    crackers,    milk,    flour
GETTING READY   1. Roughly chop the cabbage.   2. Grease a large casserole with butter or oil.   3. Preheat the oven to 350 F   MAKING   4. In a large saucepan salted water to a boil.   5. Add the cabbage a...


picture of recipePotato and Cabbage Au Gratin Recipe by Microwave.Lady | ifood.tv
butter,    peanut,    pepper,    parsley,    chives,    potato,    carrot,    spring onion,    cabbage,    apple cider vinegar,    salt,    parmesan cheese,    monterey jack cheese,    milk,    flour
In 2-quart casserole, blend butter-flavored mix and flour.   Stir in onion, parsley, chives, salt and pepper.   Blend in milk.   Microwave, uncovered, at High for 6 to 8 minutes, or until mixture thicken...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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