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picture of recipeCabbage Patch Soup Recipe
butter,    chili dried/powder,    beef stock,    ground beef,    pepper,    kidney bean,    onion,    celery,    tomato,    cabbage,    salt,    water
Simple, homey and quick, and it tastes good, too. A wonderful cool weather family supper.
Melt butter in a 5 to 6-qt. pan over medium heat. Add beef; cook, stirring, until browned and crumbly. Add on...


picture of recipeCabbage Patch Soup Recipe | SparkRecipes
chili dried/powder,    beef stock,    ground beef,    kidney bean,    onion,    celery,    tomato,    cabbage,    salt,    water
Delicious and easy pot of soup!
Brown ground beef, add the rest of ingredients (cut up tomatoes) up to and including the water. Simmer 1 hour, then add the kidney beans and cabbage. Simmer another 30 ...


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picture of recipeCabbage Patch Soup Recipe - Food.com
tomato paste,    green pepper,    chili dried/powder,    beef stock,    ground beef,    pepper,    parsley,    oregano,    kidney bean,    onion,    garlic,    tomato,    cabbage,    salt,    water
My first recipe posting! :) This is my favorite soup to make when the weather starts to get chilly. It's from a little restaurant in the small town where I grew up. My mom obtained the recipe, and...


picture of recipeCabbage Patch Soup Recipe - Food.com
chili dried/powder,    kidney bean,    onion,    tomato,    cabbage,    burger,    worcestershire sauce,    salt,    sugar,    water
Very warm soothing flavour. (A freezable soup too!)
Serving Size: 1 (302) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 232.3   Calories from Fat 65 g 28 %   Total Fat 7.3 g 11 % ...


picture of recipeCabbage Patch Soup Recipe - Food.com
chili dried/powder,    chicken stock,    ground beef,    pepper,    dried garlic,    kidney bean,    onion,    celery,    tomato,    cabbage,    salt
From my dear friend, Lisa's mom... Easy & delicious comfort food.
Serving Size: 1 (509) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 370.2   Calories from Fat 115 g 31 ...


picture of recipeEasy Cabbage Patch Soup Recipe - Food.com
pink bean,    onion,    celery,    tomato,    cabbage,    burger,    taco seasoning
From Yours, Mine, & Ours - A Family Reunion Cookbook. Recipe credited to Jerrene Burch Turner.
Serving Size: 1 (437) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 414.2   Cal...


picture of recipeCabbage Patch Soup-Cooking after Gastric Bypass Recipe | SparkRecipes
napa cabbage,    tomato paste,    green bell pepper,    beef stock,    ground beef,    olive oil,    pepper,    parsley,    paprika,    bay leaf,    basil,    potato,    carrot,    onion,    garlic,    celery,    tomato,    salt
I Bariatric Friendly Soup that makes a really tasty mealthat I found on YouTube from a gal named Rebecca and her hubby A J Clay. Here is the web address: http://www.youtube.com/watch?v=Q2uiOOOYP3AWe l...


picture of recipeCabbage Patch Soup Recipe by the.instructor | ifood.tv
butter,    chili dried/powder,    ground beef,    pepper,    kidney bean,    onion,    celery,    tomato,    cabbage,    salt,    vegetable fat spread,    water
Melt butter in a 10- to 12-inch frying pan or a 5- to 6-quart pan over medium heat.   Add beef; cook, stirring, until browned and crumbly.   Add onion and celery and stir often for about 5 minutes.   Sti...


picture of recipeCabbage Patch Soup Recipe by Fat.Freedom | ifood.tv
brown rice,    chicken stock,    beef stock,    pepper,    nutmeg,    onion,    cabbage,    water
1. Cook cabbage, water, and onion, covered, over low heat until golden brown and half done. Stir frequently.   2. Add stock, black pepper, nutmeg, and rice. Cover and simmer for 10 minutes.   Recipe Sum...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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