|
|
|
 Spanish Caldo Gallego Recipe - Food.com
chicken thigh, white bean, chorizo sausage, hot sauce, cured pork, pepper, turnip, potato, onion, garlic, kale, cabbage, ham, worcestershire sauce, salt, water
There are many versions of this wonderful soup, but its roots seem to be in Spain itself. It is a classic combination of beans, meats, and veggies. It is a little more complex than the ones here in za...
|
|  Caldo Gallego (White Bean Soup) Recipe | MyRecipes
chorizo sausage, olive oil, pepper, cumin, navy bean, potato, onion, garlic, tomato, spinach, ham, salt, white wine, water, flour
Learn how to make Caldo Gallego (White Bean Soup). MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist Step 1 Sort and wash beans. Place in a large D...
|
|
|
|
|
| |
| |
 Galician Soup ( Caldo Gallego ) Recipe - Food.com
pork steak, collard greens, cannellini bean, chorizo sausage, pepper, paprika, cumin, bay leaf, potato, onion, garlic, veal, salt, water
This recipe is simplified from my family’s original recipe from Galicia Spain, which was made with ham hocks and salted pork
Serving Size: 1 (755) g Servings Per Recipe: 4 AMT. PER SERVING...
|
|  Galician Soup (Caldo Gallego) Recipe - Food.com
pepper, haricot bean, potato, cabbage, ham, beef, salt, fat, flour
Found on alleasyrecipes.com. Posting for ZWT8- Spain/Portugal.
Serving Size: 1 (459) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 689.2 Calories from Fat 83 g 12 % Total Fat ...
|
|  Caldo Gallego Recipe by Taste.of.Spain | ifood.tv
turnip greens, white bean, cured pork, pepper, turnip, onion, cabbage, ham, salt, water
Pout 7 cups cold water over the beans, ham, and bacon in an earthenware pot. Cover and just barely simmer for 2 1/2 hours. Add the sliced onion and the cabbage, turnips, and turnip tops, all chopped...
|
|  Caldo Gallego Recipe by admin | ifood.tv
turnip greens, chicken breast, great northern bean, linguica sausage, pepperoni sausage, chicken stock, beef stock, potato, onion, spinach, cabbage, ham, salt, water
Sort and rinse beans; place in a 4-quart pot. Add water to a level 3 inches above beans. Bring beans and water to a boil. Boil 2 minutes. Remove from heat. Cover and let stand 1 hour. Drain bean...
|
| Caldo Gallego ( Galician White Bean Soup) ( Portuguese) Recipe - Food.com
turnip greens, white bean, dry cured ham, chorizo sausage, cured pork, pepper, kidney bean, turnip, potato, bacon, salt, water
This is a recipe from Manuel Pena from his Portuguese cooking book.
Serving Size: 1 (732) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 445.2 Calories from Fat 211 g 48 % Tota...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|
25374 ratings
