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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
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picture of recipeFried Calf Liver Sudanese-Style Recipe - Food.com
calf's liver,    tomato paste,    olive oil,    cinnamon,    garlic,    salt,    water
From “The Africa Cookbook Tastes of a Continent” by Jessica B. Harris.
Serving Size: 1 (18) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 64.5   Calories from...


picture of recipeStir-Fried Calf Liver Recipe - Food.com
calf's liver,    cornstarch,    peanut oil,    mushrooms,    spring onion,    onion,    garlic,    soy sauce
Serving Size: 1 (60) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 238.5   Calories from Fat 111 g 47 %   Total Fat 12.3 g 18 %   Saturated Fat 2.9 g 14 %   Cholesterol 377.4 mg 125...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeCalf's Liver Fried Recipe by Southern.Crockpot | ifood.tv
calf's liver,    pepper,    bacon,    salt,    flour
Rinse the liver and cut off tough outer skin.   Roll in flour.   In a heavy frying pan fry out the bacon until crisp.   Remove from pan and fry the liver in the hot bacon grease, allowing about 2 1/2 min...


picture of recipePan Fried Calf's Liver And Bacon Recipe by Western.Chefs | ifood.tv
calf's liver,    parsley,    lemon,    bacon,    salt,    flour
1. In 12-inch skillet over medium heat, fry bacon until crisp; drain on paper towels; keep warm. Meanwhile, trim any membrane from liver slices. On waxed paper, coat liver with flour.   2. Pour off all...


picture of recipePan-fried calves' liver with bacon and caramelised onions recipe - BBC Food
butter,    calf's liver,    sunflower oil,    pepper,    potato,    carrot,    onion,    garden rocket,    bacon,    balsamic vinegar,    salt,    sugar,    flour
Preheat the grill to high. Melt the butter in a large frying pan and fry the onions and sugar over a medium heat, stirring frequently, for 7-8 minutes until nicely browned.   Season with salt and peppe...





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