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picture of recipeCandied Orange Peel Recipe - Food.com
orange,    light corn syrup,    sugar,    water
this is really good on the candy tray..almost the first thing gone
Serving Size: 1 (1382) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 4901.3   Calories from Fat 18 g 0 %   Total...


picture of recipeCandied orange peel
orange,    sugar,    chocolate,    water
1) Using a vegetable peeler, cut the orange part of the peel from the stem end of the orange down to the navel end, forming long 1.5 to 2-cm-wide strips.   2) Bring a heavy small saucepan of water to a...


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picture of recipeOrange Peel Candy Recipe | SparkRecipes
orange,    sugar,    water
Easy, delicious and healthy Orange Peel Candy recipe from SparkRecipes. See our top-rated recipes for Orange Peel Candy.
Cut orange peel in strips about 1/4inch wide. Put in saucepan and cover with wa...

recipes with the same ingredients...
Candied Orange Peel Recipe - Food.com


picture of recipeCandied Orange (or Lemon) Peel Recipe | CDKitchen.com
orange,    lemon,    sugar,    water
Candied citrus peels make a stunning garnish for cakes and other pastries, but they're not just for show. They're delicious in their own right, especially when you give them a dip in dark choc...


picture of recipeChocolate Covered Candied Orange Peel Recipe - Food.com
orange,    salt,    fat,    corn syrup,    sugar,    chocolate,    water
From Birds & Blooms magazine, this reminds me of my mom, who always loved these.
Serving Size: 1 (1302) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 621.6   Calories from Fa...


picture of recipeCandied Orange Peel Recipe | RecipeLand
orange,    sugar,    water
Candied Orange Peel recipe. Ready In: 2 hours Makes 3-4 lbs of candy servings, 912 calories per serving Ingredients: oranges, water, water, sugar
Wash the oranges.   Cut into halves and squeeze out the...


picture of recipeCandied Lemon, Orange or Grapefruit Peel Recipe - Food.com
orange,    grapefruit,    light corn syrup,    sugar,    water
Pungent citrus peels, softened by simmering in syrup, then dried with a thin, crisp coating of granulated sugar. A fruity, bittersweet confection that can hold its own with a strong after dinner coffe...


picture of recipeCandied Orange Peel Recipe by American.Fiesta | ifood.tv
orange,    sugar
Cut peel from oranges in 1/4-inch strips; remove white membrane.   Cover with cold water.   Bring to a boil; drain.   Repeat twice, reserving 1 1/2 cups liquid from last draining.   Combine peel with suga...


picture of recipeRays of Sunshine - Homemade Candied Orange Peel Recipe - Food.com
orange,    sugar,    water
Once you have made homemade candied orange OR lemon peel, you will never go back to using commercially produced peel again! This is such an easy recipe & yields enough freshly candied peel to acco...

recipes with the same ingredients...
Candied Orange Peels - Student Recipes
Simple Candied Orange Peel Recipe | Bon Appetit


picture of recipeChocolate Candied Orange Peel Recipe by Canadian.Recipes | ifood.tv
orange,    sugar,    chocolate
MAKING   1) Using a sharp knife, remove the peels from the oranges   2) Cut into strips of 21/2 inch   3) Into a pot of water, place the strips and bring to a boil   4) Cover and simmer for 15 minutes   5)...


picture of recipeCandied Orange Peel and Pecan Bark Recipe - Food.com
candied orange peel,    pecan,    chips,    fat,    white chocolate
I'm always trying to come up with recipes for a family member who really loves all things orange & cream. This is a fun twist on the candy bark theme.
Serving Size: 1 (632) g   Servings Per Rec...


picture of recipeCandied Orange (Or Grapefruit or Lemon) Peels Recipe - Food.com
lemon,    grapefruit,    salt,    sugar,    water
from Living on a Dime website. Haven't tried it but it looks promising. Keeps one week or can be frozen.
Serving Size: 1 (50) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: ...


picture of recipeBittersweet-Chocolate Bark with Candied Orange Peels - Dessert Recipes
bittersweet chocolate,    pistachio,    orange,    light corn syrup,    sugar
In this smart recipe, Grace Parisi boils orange peels in water, simmers them in sugar syrup, and coats them in sugar. Then she tosses them with pistachios and spreads them over chocolate for a divine ...


picture of recipeChocolate-Orange Pots de Creme with Candied Orange Peel Recipe | Bon Appetit
egg yolks,    orange peel,    vanilla extract,    orange,    sugar,    chocolate,    grand marnier,    orange liqueur,    whipped cream,    milk,    water
Chocolate-Orange Pots de Creme with Candied Orange Peel Recipe
Candied orange peel   Step 1   Using vegetable peeler, remove orange part of peel from orange in long strips. Cut peel lengthwise into 1/8-...


picture of recipeBittersweet Chocolate Bark With Candied Orange Peel Recipe - Food.com
bittersweet chocolate,    pistachio,    orange,    light corn syrup,    sugar
Oh man...what a delight these are around the Holidays. Don't let the candied orange peel part scare you away...it's no fail.
Serving Size: 1 (1581) g   Servings Per Recipe: 1   AMT. PER SERVING ...


picture of recipeSoda Bread with Dark Chocolate and Candied Orange Peel Recipe | Bon Appetit
butter,    candied orange peel,    bicarbonate of soda,    eggs,    salt,    baking powder,    sugar,    chocolate,    buttermilk,    flour
Soda Bread with Dark Chocolate and Candied Orange Peel Recipe
Step 1   Position rack in center of oven and preheat to 350 F. Line rimmed baking sheet with parchment paper; butter parchment. Whisk first...


picture of recipeCandied Orange Peel Recipe by Western.Chefs | ifood.tv
bicarbonate of soda,    orange,    sugar,    water
GETTING READY   1. Wash and halve the oranges, remove the peel and pith   MAKING   2. In a bowl, mix together bicarbonate of soda and water, add orange peels and allow to soak for twenty minutes   3. Drai...


picture of recipeCandied Orange Peel Recipe by Jenny.Carolina | ifood.tv
orange peel,    vanilla,    sugar,    water
Cut orange peel into thin shreds about 1 1/2 inches long and no more than 1/16 inch wide.   Bring 2 cups water to simmer in small saucepan.   Add peel and cook until tender to the bite, about 5 minutes....


picture of recipeChicken Pilaf with Nuts and Candied Orange Peel | Recipes Wiki | Fandom
butter,    chicken,    olive oil,    pistachio,    almond,    turmeric,    pepper,    cinnamon,    orange,    onion,    salt,    rice,    sugar,    water
Serves 6 zest of 3 large oranges, cut into 1⁄4-inch-wide strips 1⁄4 cup olive oil 1 chicken (31⁄2 pounds), well rinsed, patted dry, and cut into serving size pieces 3 large onions, s...


picture of recipeCandied Orange Peel Recipe by Holiday.Cooking.Expert | ifood.tv
orange,    sugar,    water
GETTING READY   1. Peel off the orange skins and cut into 1/4-inch-wide strips.   MAKING   2. Take a large saucepan, place orange peel in it, and cover with water; bring to a boil. Drain.   3. Repeat boil...


picture of recipeChocolate mousse with fiery ginger shortbread and candied orange peel recipe - BBC Food
butter,    icing sugar,    crystallized ginger,    cornstarch,    vanilla extract,    ginger root,    orange,    eggs,    demerara,    sugar,    dark chocolate,    coffee,    flour
One orange will make plenty of candied orange peel. Leftovers will stay crunchy for a few days and can be served in bowls as a snack for festive nibbling. Try dipping leftovers into dark chocolate for...


picture of recipeWhite Chocolate, Roasted Pecans & Candied Orange Peel Cake Recipe - Food.com
butter,    vanilla sugar,    candied orange peel,    icing sugar,    orange peel,    bicarbonate of soda,    cake flour,    pecan,    vanilla extract,    eggs,    sugar,    white chocolate,    orange juice,    sour cream
This is a nice bundt cake. Quick and easy to make, with a beautiful texture and excellent flavour.
Serving Size: 1 (127) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 415.3   Ca...


picture of recipeSliced Oranges with Candied Peel Recipe by Western.Chefs | ifood.tv
orange,    lemon,    sugar,    water
GETTING READY   1) Slice oranges from both ends then, standing the fruit upright, slice down and round the sides of the orange to remove both the peel and white pith, leaving only the orange flesh.   2)...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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