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picture of recipeBasic Cannelloni Crepes Recipe
peanut oil,    eggs,    salt,    water,    flour
Place the eggs in a blender.   Add the water, flour, and salt.   Blend until smooth.   Scrape down the sides of the container and blend again.   Heat a 10 inch nonstick frying pan and lightly oil the pan,...


picture of recipeBasic Cannelloni Crepes Recipe - Food.com
olive oil,    oil,    eggs,    salt,    water,    flour
This is the basic cannelloni creps recipes...
Serving Size: 1 (85) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 168.9   Calories from Fat 36 g 21 %   Total Fat 4 g 6 %   Saturated...


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picture of recipeMushroom-Crepe Cannelloni Recipe | MyRecipes
crepe,    tomato paste,    ricotta cheese,    olive oil,    cooking spray,    pepper,    parsley,    oregano,    nutmeg,    mushrooms,    garlic,    tomato,    salt,    parmesan cheese,    white wine,    milk,    flour
Learn how to make Mushroom-Crepe Cannelloni. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   To prepare mushroom filling, heat oil in a la...


picture of recipeCannelloni (Stuffed Crepes) | Community Recipes | Nigella's Recipes | Nigella Lawson
butter,    passata,    white peppercorn,    nutmeg,    carrot,    onion,    celery,    eggs,    sausage,    salt,    parmesan cheese,    milk,    flour
Cannelloni (Stuffed Crepes) is a community recipe submitted by Curlylu and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   You have to prepare a sort ...





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