Cannoli Cake Roll Recipe - Food.com heavy cream,    ricotta cheese,    cake flour,    pistachio,    vanilla extract,    cinnamon,    eggs,    salt,    cream of tartar,    cream cheese,    sugar,    chocolate,    orange liqueur,    water A decadent and rich jelly-roll style cake. Makes a wonderful showcase, well worth the effort! Serving Size: 1 (87) g   Servings Per Recipe: 15   AMT. PER SERVING % DAILY VALUE   Calories: 244.8   Calories...

Cannoli Cake Recipe - Food.com butter,    vanilla extract,    vanilla,    eggs,    cream cheese,    sugar,    almond essence,    whipped topping,    cake mix,    icing,    cream,    milk This is a fabulous cake that I came up with for my husband's birthday one year. It is moist, and delicious! Serving Size: 1 (124) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calori...

Cannoli Cake Recipe Recipe - Food.com egg whites,    lemon flavoring,    ricotta cheese,    pistachio,    vanilla,    cherry,    crackers,    vegetable fat spread,    sugar,    chocolate I haven't tried this yet. Putting it here for safekeeping. Serving Size: 1 (103) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 358.8   Calories from Fat 198 g 55 %   Total Fa...

Cannoli Cake - Cuisinart.com ricotta cheese,    vanilla,    eggs,    sugar,    cake mix Learn how to make Cannoli Cake at home with this delicious recipe. Grease & flour a 13x9 inch pan. Prepare the cake mix as directed on the box and pour into the greased pan. In a large bowl, mix a...

Cannoli Cake Recipe | RecipeLand ricotta cheese,    oil,    vanilla extract,    cinnamon,    lemon,    maraschino cherry,    eggs,    sugar,    cake mix,    milk Preheat oven to 375℉ (190℃).   Combine cake mix, oil, eggs and milk and blend thoroughly Pour into two 9 inch round layer pans or one 11x14 inch pan.   Bake layers 25 to 30 minutes, and the ...

Chocolate Cannoli Cake Recipe - Food.com egg whites,    batter,    orange peel,    ricotta cheese,    canola oil,    vanilla extract,    wholewheat flour,    eggs,    apple cider vinegar,    salt,    baking powder,    sugar,    cocoa powder,    chocolate,    orange juice,    coffee,    flour This is a recipe from Light & Tasty Magazine Feb/Mar. 2008. Originally submitted by Mary Bilyeu of Ann Arbor, MI. Serving Size: 1 (66) g   Servings Per Recipe: 15   AMT. PER SERVING % DAILY VALUE   C...

Chocolate Cannoli Cake Roll Recipe - Food.com ricotta cheese,    vanilla extract,    cinnamon,    eggs,    cream cheese,    sugar,    chocolate cake mix,    chocolate,    water using boxed cake mix makes this so easy to make Serving Size: 1 (96) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 228.7   Calories from Fat 136 g 60 %   Total Fat 15.2 g 23 %   S...

No-Bake Cannoli Cake Recipe - Food.com ricotta cheese,    vanilla,    cream cheese,    sugar,    chocolate,    whipped cream I found this Recipe on the Kraft Site, modified it a bit. If you like oranges go look up the origional. Here is my version. Serving Size: 1 (109) g   Servings Per Recipe: 9   AMT. PER SERVING % DAILY VA...

Nilla Cannoli Refrigerator Cake Recipe - Food.com ricotta cheese,    vanilla,    orange,    cream cheese,    wafers,    sugar,    whipped topping,    chocolate I came across this recipe in a recent supermarket cookbook and thought it looked really good. Saving here to make at a future date. Serving Size: 1 (68) g   Servings Per Recipe: 24   AMT. PER SERVING % ...

Pistachio Cannoli Cake Recipe | Martha Stewart butter,    orange flower water,    heavy cream,    candied orange peel,    ricotta cheese,    bicarbonate of soda,    pistachio,    vanilla extract,    cinnamon,    eggs,    salt,    baking powder,    sugar,    chocolate,    sour cream,    flour Inspired by Sicilian-style cannolis, this pistachio-decorated cake will wow hungry dessert lovers. Instructions Checklist   Step 1   Cake: Preheat oven to 350 degrees. Butter two 8-by-2-inch round cake...

Puff-Pastry Cannoli Cake Recipe | Martha Stewart heavy cream,    puff pastry,    candied orange peel,    ricotta cheese,    pistachio,    vanilla extract,    cinnamon,    salt,    sugar,    chocolate Did you know puff pastry works as cake layers? This take on the cannoli has three layers with a creamy ricotta filling taking the place of frosting. Instructions Checklist   Step 1   Puff Pastry:   Prehe...

Leave the Gun, Take the Cannoli Cake Recipe - Food.com egg yolks,    ricotta cheese,    vanilla extract,    orange,    eggs,    salt,    baking powder,    cream cheese,    sugar,    almond essence,    dark chocolate,    frangelico,    grand marnier,    water,    flour It's that good! Adapted from the June 2007 issue of Canadian House & Home magazine via Cream Puffs in Venice. Thank you Cream Puff! Serving Size: 1 (1270) g   Servings Per Recipe: 1   AMT. PER S...

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