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picture of recipeCaramel-Banana Sundaes Recipe | MyRecipes
caramel,    banana,    brown sugar,    vanilla ice cream,    water
total time: 10 minutes
Instructions Checklist   Step 1   Combine 1/3 cup firmly packed brown sugar and 1 tablespoon water in a large nonstick skillet. Cook over medium heat until sugar melts. Add 2 larg...


picture of recipeCaramel Banana Sundaes Recipe - Food.com
butter,    vanilla extract,    cinnamon,    banana,    brown sugar,    rum flavoring,    vanilla ice cream,    whipped cream
Quick and tasty dessert. From Taste of Home.
Serving Size: 1 (85) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 171.7   Calories from Fat 78 g 46 %   Total Fat 8.7 g 13 %   Saturat...


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picture of recipeCaramel Pecan Banana Sundae Recipe - Food.com
caramel,    pecan,    banana
Quick, easy and healthy dessert option when a sweet tooth hits.
Serving Size: 1 (152) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 254.8   Calories from Fat 95 g 38 %   Total Fat...


picture of recipeCaramel-Banana Sundaes Recipe by Daily.Menu | ifood.tv
butter,    cardamom,    banana,    coconut,    brown sugar,    ice cream,    cream
Melt butter in saucepan.   Add sugar and cardamom.   Heat until sugar melts.   Remove from heat, stir in cream.   Return to low heat and continue heating until blended and smooth.   Peel bananas and cut in...


picture of recipeHealthy Banana Caramel Sundae | Australia's Best Recipes
egg whites,    peanut,    banana,    peanut butter,    salt,    chocolate ice cream
Even though this is quite healthy, you'll feel like you're being bad. This tastes like a rich creamy ice cream, but there's no dairy in it at all.
Put the frozen banana in a food processor...


picture of recipeGrilled Caramel Banana Sundaes Recipe by aparna.priya | ifood.tv
butter,    evaporated milk,    cooking spray,    vanilla extract,    cinnamon,    banana,    salt,    sugar,    vanilla ice cream,    orange and pineapple juice,    water
1. Combine 1/2 cup sugar and water in a heavy saucepan; cook over medium heat 6 minutes or until sugar dissolves. Cover, increase heat to medium-high, and boil 1 minute. (Crystals on side of pan will ...





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