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Recipe Categories: appetizer,main,side
dessert
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condiments,sauces,toppings

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caramel corn balls recipes       

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picture of recipeHoney Caramel Corn Balls - Candy Recipes
butter,    popcorn,    bicarbonate of soda,    peanut,    nuts,    salt,    honey,    light corn syrup,    brown sugar,    sugar
Cracker Jacks have nothing on these caramel corn balls. Salty peanuts are mixed throughout (protein!), so you can almost convince yourself that these count as dinner.
In a medium, heavy-bottomed sauce...


picture of recipeCaramel Corn Popcorn Balls Recipe | Bon Appetit
butter,    popcorn,    bicarbonate of soda,    oil,    almond,    rosemary,    cayenne pepper,    salt,    sugar,    marshmallow
These cute, packable treats need to be formed when the caramel is still warm and malleable. For this popcorn balls recipe, after coating them with caramel, wait just long enough for them to be cool en...


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picture of recipePuff Corn Caramel Balls Recipe - Food.com
butter,    caramel,    oil,    sweetcorn,    marshmallow
Nice variation of a popcorn ball that is great for kids because there are no hulls or seeds.
Serving Size: 1 (32) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories: 186.2   Calories ...


picture of recipeCaramel Corn Balls Recipe by admin | ifood.tv
popcorn,    caramel,    water
Melt caramels with water in a double boiler.   Stir to mix and pour over popcorn.   Moisten hands with cold water and shape into balls.   Allow to set before eating.   Recipe Summary   Difficulty Level: Ea...


picture of recipeChocolate Caramel Corn Balls Recipe by Microwaverina | ifood.tv
butter,    pecan,    almond,    vanilla,    sweetcorn,    salt,    vegetable fat spread,    light corn syrup,    sugar,    cocoa powder
1. Mix sugar, corn syrup, margarine, cocoa, vanilla and salt in 2-quart casserole. Microwave uncovered on high (100%) to boiling, about 1 minute; stir until smooth. Microwave 30 seconds longer.   2. Mi...


picture of recipeEasy Caramel Pop Corn Balls Recipe by Holidaycooking | ifood.tv
popcorn,    caramel,    light corn syrup,    water
Keep popped pop corn warm in deep pan in oven at 200 F.   Melt caramels in heavy saucepan over low heat, stirring occasionally, about 15 minutes.   Add corn syrup and water; mix until smooth.   Slowly po...



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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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