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 Caramel-Fudge Sauce – Recipes Network
butter, heavy cream, bittersweet chocolate, vanilla extract, salt, corn syrup, sugar, water
Step 1 Put the sugar, corn syrup, and water in a medium saucepan. Cook over medium-high heat, brushing down the sides of the pan as needed with water, until the sugar dissolves. Continue to cook, swi...
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|  Hot Fudge/Caramel Sauce Recipe - Food.com
caramel, vanilla, chocolate, vanilla ice cream, milk
Fantastic on ice cream or cake...or both! :)
Serving Size: 1 (939) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1081 Calories from Fat 525 g 49 % Total Fat 58.4 g 89 % Satur...
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Caramel Fudge Sauce Recipe by Fix.and.Freeze.Foods | ifood.tv
butter, evaporated milk, cornstarch, walnut, almond, salt, brown sugar, water
MAKING 1. In a large pan, tip in the sugar and stir till dissolved. Bring this mixture to the boil and simmer for one minute. Add the evaporated milk and bring to the boil. 2. In a small bowl, mix t...
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