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Creamy Caramel-Pecan Rolls butter, pecan, cinnamon, raisin, dough, vegetable fat spread, brown sugar, sugar, whipped cream Use frozen bread dough to make these all-time favorite sweet rolls to serve warm from the oven. Grease two 9 x 1-1/2-inch round baking pans; set pans aside. For topping, in a small bowl stir together ...
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| Caramel Pecan Rolls Recipe - Food.com butter, yeast, cornstarch, pecan, cinnamon, eggs, salt, brown sugar, sugar, milk, water, flour A grand prize winner from Country Woman. Serving Size: 1 (2754) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 4383.5 Calories from Fat 1406 g 32 % Total Fat 156.2 g 240 % Sat...
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Pecan Caramel Rolls Recipe - Food.com butter, yeast, pecan, cinnamon, raisin, eggs, salt, maple syrup, brown sugar, sugar, whipped cream, milk, flour Developed this recipe for RSC #10. Prep time includes rising time. Make the night prior and enjoy piping hot caramel rolls for breakfast (see note at end of directions). Serving Size: 1 (1711) g Serv...
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| Caramel Pecan Cinnamon Roll Cookies Recipe butter, egg yolks, caramel, bicarbonate of soda, pecan, vanilla, cinnamon, eggs, salt, brown sugar, sugar, white chocolate, milk, flour A moist and chewy cookie with the flavors of a cinnamon roll Heat oven to 375. Whisk together dry ingredients. Set aside. Mix together melted butter and sugars. Add egg, yolk, milk, and vanilla. S...
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| Grandma Blair's Pecan Caramel Rolls Recipe | CDKitchen.com yeast, pecan, cinnamon, eggs, salt, vegetable fat spread, corn syrup, brown sugar, sugar, water, flour A recipe for Grandma Blair's Pecan Caramel Rolls made with yeast, water, sugar, salt, margarine, egg, flour, brown sugar, corn syrup, pecan, ground In a mixing bowl, dissolve yeast with the warm w...
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| Chocolate Caramel Pecan Rolls Recipe butter, yeast, pecan, eggs, salt, sugar, chocolate, water, flour In a large bowl, combine 11 cups flour, sugar, salt and yeast. Heat water and 2 tablespoon butter until hot (120-130 degrees). Add water mixture and egg to flour mixture and blend at low speed just un...
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| Easy Caramel Pecan Rolls Recipe - Food.com butter, baking mix, pecan, cinnamon, vegetable fat spread, light corn syrup, brown sugar, milk Here's a great recipe that is easy to make and tastes wonderful for breakfast or anytime of day. Serving Size: 1 (893) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 222.7 C...
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| Creamy Caramel Pecan Rolls Recipe by admin | ifood.tv butter, pecan, cinnamon, raisin, dough, vegetable fat spread, brown sugar, sugar, whipped cream 1 For topping, in a small mixing bowl stir together powdered sugar and whipping cream. Divide evenly between two 9x1 1/2-inch round baking pans. Sprinkle pecans evenly over sugar mixture. 2 On a ligh...
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| Caramel Pecan Rolls Recipe by New.Wife | ifood.tv butter, yeast, pecan, cinnamon, salt, fat, corn syrup, brown sugar, sugar, milk, water, flour GETTING READY 1) In a saucepan, place together milk, water, sugar, salt and shortening. 2) Heat the milk mixture stirring, until the shortening is melts. 3) Remove the milk mixture into a large bow...
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| Caramel Pecan Rolls Recipe by Diet.Chef | ifood.tv butter, yeast, pecan, cinnamon, salt, vegetable fat spread, corn syrup, brown sugar, sugar, milk, water, flour GETTING READY 1. Preheat the oven to 425 MAKING 2. In a large mixer bowl, combine 2 1/2 cups of the flour and the yeast and mix well 3. In a large saucepan, heat the water, milk and 2 tablespoons ...
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| State Fair Winner Caramel Pecan Rolls ! Recipe - Food.com butter, yeast, pecan, vanilla extract, cinnamon, eggs, salt, light corn syrup, brown sugar, sugar, water, flour The 2003 Iowa State Fair Winner! These are made the old fashioned way with yeast, and are so worth the time it takes! What a way to impress company or for a holiday breakfast. Serving Size: 1 (2954) g...
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| Caramel Pecan Rolls Recipe by Lucy | ifood.tv butter, pecan, dough, brown sugar GETTING READY 1.Start by preheating the oven to 400F degrees MAKING 2.Place the dough, roll it out and spread softened butter on it, make sure to do this only when the dough has become light 3.Now...
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| Caramel Pecan Rolls Recipe by Healthycooking | ifood.tv butter, bread flour, yeast, pecan, cinnamon, potato, salt, brown sugar, sugar, whipped cream, milk Combine 2 cups flour, 1/2 cup sugar, salt, and yeast; stir well. Combine milk, 1/4 cup butter, and potato in a saucepan; heat until butter melts, stirring occasionally. Cool to 120 to 130 . Add liq...
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| Caramel Pecan Rolls Recipe by American.Kitchen | ifood.tv butter, yeast, pecan, cinnamon, salt, fat, corn syrup, brown sugar, sugar, milk, water, flour In large mixer bowl, combine 2 1/2 cups of the flour and the yeast. In saucepan, heat together milk, water, the 2 tablespoons granulated sugar, the salt, and vegetable shortening just until warm; sti...
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| Caramel Pecan Rolls Recipe by fast.cook | ifood.tv butter, pecan, brown sugar, rum flavoring, milk, flour Preheat oven to 375 . For caramel sauce, in small saucepan combine 1/4 cup packed brown sugar and the flour. Stir in the 2 tablespoons butter or margarine and the milk. Cook, stirring constantly, o...
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| Caramel Pecan Rolls Recipe by Grannys.kitchen | ifood.tv butter, batter, pecan, vegetable fat spread, brown sugar, water Caramel Pecan Rolls is a simple and tasty dessert which is sinfully delicious. I make it often at home especially cos it is a personal favorite. Try this Caramel Pecan Rolls! Heat butter, water, and s...
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| Caramel Pecan Rolls Recipe by Global.Potpourri | ifood.tv butter, yeast, pecan, cinnamon, eggs, salt, fat, light corn syrup, brown sugar, sugar, milk, flour In large mixing bowl combine 2 cups flour and yeast. Heat and stir milk, 1/4 cup granulated sugar, shortening, and salt just till warm (115-120 ). Add to dry mixture in bowl; add eggs. Beat at low ...
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| Caramel Pecan Rolls Recipe by Country.Chef | ifood.tv butter, yeast, cornstarch, pecan, cinnamon, eggs, salt, vegetable fat spread, brown sugar, sugar, milk, water, flour In a saucepan, combine the first six ingredients; bring to a boil, stirring frequently. Set aside to cool to 120 -130 . In a mixing bowl, combine 2 cups flour and yeast. Add cooled cornmeal mixture...
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| Caramel Pecan Rolls Recipe by Chef.at.Home | ifood.tv butter, pecan, cinnamon, dough, vegetable fat spread, light corn syrup, brown sugar, sugar Roll each half of Basic Sweet Roll Dough into a 12x8-inch rectangle. Brush each piece with half of the 3 tablespoons melted butter or margarine. Combine granulated sugar and cinnamon; sprinkle over ...
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