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picture of recipeSalted Caramel Pots de Creme
egg yolks,    salt,    sugar,    whipped cream,    milk,    water
You'll be amazed at how the light sprinkling of sea salt brings out the rich, buttery flavors in this caramel dessert recipe.
Preheat oven to 325 F. Place eight 4-ounce pots de creme pots, ramekin...


picture of recipeLittle pots of caramel - Recipes - delicious.com.au
egg yolks,    vanilla pod,    sugar,    whipped cream,    cream,    milk
This is gooey, golden indulgence at its best.
1.   Preheat the oven to 150 C.   2.   Place 1/2 cup sugar and 1 tablespoon water in a saucepan over low heat and stir to dissolve the sugar. Increase heat t...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeCaramel Pots de Creme Recipe - Food.com
egg yolks,    heavy cream,    sugar,    milk,    water
This is probably my favorite dessert of all time. I only ever serve it on special occasions. It's fabulous. Requires 6 6-oz. ramekins (ovenproof).
Serving Size: 1 (180) g   Servings Per Recipe: 6   ...


picture of recipeCaramel Pots De Creme Recipe - Food.com
egg yolks,    sugar,    whipped cream,    milk,    water
From Bon Appétit January '98. Creamy custards and puddings were big hits in 1997. Pots de crème are typically made with vanilla or chocolate, but these luscious custards have a deep cara...


picture of recipeCrock Pot Caramel Rice Pudding Recipe | CDKitchen.com
evaporated milk,    vanilla extract,    cinnamon,    raisin,    rice,    sugar,    condensed milk
A 5-star recipe for Caramel Rice Pudding made in the crock pot made with white rice, raisins, vanilla extract, sweetened condensed milk, evaporated milk, sugar
Spray inside of 2- to 3 1/2-quart slow c...


picture of recipeCrock Pot Caramel Rum Fondue Recipe | CDKitchen.com
caramel,    rum flavoring,    marshmallow,    rum,    whipped cream
A recipe for Caramel Rum Fondue made in the crock pot made with caramels, miniature marshmallows, whipping cream, rum, rum
Combine caramels and cream in Crock Pot. Cover and heat until melted, 30 to 6...


picture of recipeEasy Crock Pot Caramel Rolls Recipe | CDKitchen.com
butter,    biscuit mix,    cinnamon,    brown sugar
A recipe for Easy Caramel Rolls made in the crock pot made with refrigerated biscuit dough, butter, brown sugar
Mix sugar and cinnamon together in a small bowl. Dip individual biscuits into the melted...


picture of recipeCrock Pot Caramel Apples Recipe - Food.com
caramel,    nuts,    apple,    chocolate,    water
I found this one to be interesting so I figured I would like to try it out, the time and the servings are just guesstimates.
Serving Size: 1 (305) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY V...


picture of recipeCinnamon Pots de Creme with Cinnamon Caramel Sauce : Recipe - GourmetSleuth
egg yolks,    vanilla pod,    cinnamon,    eggs,    sugar,    half and half
Recipe uses egg yolks, half and half, cinnamon sticks, and sugar.
Scald the half and half with the vanilla bean and cinnamon. Remove from the heat. Combine eggs, yolks and sugar in a bowl. Remove the ...


picture of recipeCaramel Swirl Apple Cheesecake (Crock-Pot) Recipe - Food.com
butter,    caramel ice cream,    cornstarch,    oatmeal,    pecan,    vanilla,    cinnamon,    apple,    eggs,    cream cheese,    crackers,    brown sugar,    sugar,    icing,    apple cider,    yogurt (plain),    flour
This recipe made in the crock pot making your life easier by freeing up the oven for other comfort food to be prepared. Also keeps your kitchen cooler. Creamy cheesecake is swirled with prepared caram...


picture of recipeCrock Pot Caramel Rice Pudding Recipe - Food.com
evaporated milk,    sweetener,    vanilla,    cinnamon,    raisin,    salt,    rice,    sugar,    condensed milk
From Linda Larsen,Your Guide to Busy Cooks at About.com.
Serving Size: 1 (174) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 348.1   Calories from Fat 69 g 20 %   Total Fat 7.7 g ...


picture of recipeCaramel Peanut Fondue (Crock Pot) Recipe - Food.com
butter,    apple,    peanut butter,    corn syrup,    brown sugar,    condensed milk
From the $7 a Meal Slow Cooker Cookbook. This dip can be used to top ice cream or as a fondue. Use sliced apples or cookies as dippers. I haven't tried this yet, but must return the book to the li...


picture of recipeCaramel Dip in the Crock Pot Recipe - Food.com
butter,    vanilla,    peanut butter,    light corn syrup,    brown sugar,    condensed milk
This is a wonderful little dip for whatever you want to dip in it. We like Granny Smith apples, and once in a while I add a banana to dip in, while the kids aren't watching.
Serving Size: 1 (96) g...


picture of recipeThe Koffie Pot Inn Caramel Cake Recipe - Food.com
butter,    golden syrup,    cornstarch,    vanilla extract,    eggs,    baking powder,    brown sugar,    sugar,    coffee,    condensed milk,    flour
My family used to own the Koffie Pot Inn in Dunedin, New Zealand. My mother used to get up early to bake one of these every Friday. It was one of the most popular cakes on sale and it was rare for any...


picture of recipeLinda's Apple Caramel Euphoria -- Crock Pot Recipe - Food.com
caramel,    vanilla,    cinnamon,    cardamom,    apple,    peanut butter,    angel food cake,    vanilla ice cream,    apple juice
This is a GREAT recipe to have anytime, but especially good around Halloween as the weather starts to get cooler and the apples are great... Also a DELICIOUS choice served along with your other favori...


picture of recipeCaramel Pots de Creme Recipe by Western.Chefs | ifood.tv
egg yolks,    heavy cream,    sugar,    milk,    water
GETTING READY   1) Preheat the oven to 300 F.   MAKING   2) In a large heavy-bottomed saucepan, stir the sugar in water over a low heat until dissolved.   3) Then cook over a high heat, until the sugar is...


picture of recipeCaramel Frosting Recipe by Melting.pot | ifood.tv
butter,    vanilla extract,    salt,    vegetable fat spread,    corn syrup,    brown sugar,    sugar,    milk
Combine first 5 ingredients in a medium saucepan; bring to a boil over medium-high heat.   Reduce heat, and simmer 5 minutes or until thick and golden brown.   Remove from heat.   Add powdered sugar and ...


picture of recipeApple Cider Caramel Cake Recipe by Melting.pot | ifood.tv
butter,    lemon peel,    bicarbonate of soda,    cooking spray,    vanilla extract,    chokeberry/cooking apple,    eggs,    salt,    cream cheese,    bread crumbs,    vegetable fat spread,    sugar,    apple cider,    lemon juice,    buttermilk,    flour
Bring 2 cups cider to a boil in a large, heavy saucepan over high heat.   Cook 20 minutes or until reduced to 1/2 cup.   Reduce heat to medium-high; stir in 1/2 cup granulated sugar.   Cook 5 minutes or ...


picture of recipeChocolate Pots de Creme with Maple Caramel and Salt Recipe - Michael Laiskonis | Food & Wine
egg yolks,    heavy cream,    salt,    maple syrup,    sugar,    dark chocolate,    milk chocolate,    milk,    water
Instructions Checklist   Step 1   Preheat the oven to 325 . Set four 1/2-cup ramekins in a baking dish. In a bowl, whisk the egg yolks with 2 tablespoons of the sugar until pale. In a small saucepan, br...


picture of recipeClay Pot-Style Catfish in Caramel Sauce Recipe - Bryant Ng | Food & Wine
coconut water,    oil,    pepper,    ginger root,    coriander,    chili pepper,    shallot,    spring onion,    garlic,    catfish,    fish sauce,    rice,    palm sugar,    brown sugar,    sugar
At the Spice Table, Bryant Ng simmers bone-in catfish steaks in a sweet-savory caramel sauce. The simpler version here calls for the easier to find catfish fillets.
Instructions Checklist   Step 1   In ...





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