Rum-Raisin Caramel Sauce Recipe | MyRecipes butter,    evaporated milk,    cornstarch,    raisin,    brown sugar,    dark rum Learn how to make Rum-Raisin Caramel Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Combine milk and cornstarch in a 2- quart sauc...

Caramel-Rum Sauce Recipe - Food.com butter,    cornstarch,    vanilla,    vegetable fat spread,    light corn syrup,    brown sugar,    rum,    cream,    water Here is a sauce that is going to curl your toes up into heaven. You decide how to use it. Hot on ice cream, on hot apple pie, or even plain cheese cake. I used a dark rum, but maybe Captain Morgan...

Rum Caramel Sauce | Martha Stewart butter,    heavy cream,    vanilla extract,    sugar,    dark rum,    water This sauce is for Emeril Lagasse's recipe for Grilled Banana Splits. Instructions Checklist   Step 1   Combine the sugar and hot water in a heavy saucepan, and cook over high heat until the sugar ha...

Caramel Rum Pineapple Sauce For Ice Cream Recipe butter,    vanilla pod,    pineapple,    brown sugar,    rum This is an incredibly good sauce. It's easy and goes so good over ice cream. Yummy. I have also poured it over hot molten cakes. What a delight. Melt butter then add sugar and stir until melted. ...

Rum-Caramel Sauce Recipe | Bon Appetit butter,    vanilla extract,    cinnamon,    light corn syrup,    sugar,    dark rum,    lemon juice,    whipped cream,    water Rum-Caramel Sauce Recipe Step 1   Combine first 4 ingredients in heavy medium saucepan. Stir over medium heat until sugar dissolves. Increase heat; boil without stirring until syrup turns deep amber co...

Spiced Rum-Caramel Sauce Recipe | MyRecipes butter,    vanilla extract,    pepper,    cloves,    salt,    sugar,    dark rum,    water,    half and half Parents, coworkers, and family friends will swoon over this “adult” caramel sauce spiked with rum and warm spices. It makes an excellent final touch to pound cake, vanilla ice crea...

Caramel Apples In Rum Sauce Recipe - Food.com butter,    apple,    sugar,    rum,    lemon juice A special sauce to serve over ice cream or waffles, or ---- Serving Size: 1 (223) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 451.4   Calories from Fat 209 g 46 %   Total Fat 23...

Cinnamon Roll Bread Pudding with Caramel Rum Sauce cinnamon pastry/roll,    butter,    vanilla,    cinnamon,    raisin,    cranberry,    cherry,    eggs,    salt,    corn syrup,    brown sugar,    sugar,    rum,    bourbon whisky,    whipped cream,    milk Bread pudding gets a sweet, decadent touch when you use cinnamon rolls instead of bread and top it with a caramel rum sauce. In a large bowl beat together eggs, milk, sugar, vanilla, and cinnamon. Cut...

Banana Rum Bread Pudding With Rum Caramel Sauce Recipe | CDKitchen.com butter,    heavy cream,    nutmeg,    cinnamon,    banana,    eggs,    bread,    brown sugar,    dark rum,    rum,    milk A 5-star recipe for Banana Rum Bread Pudding With Rum Caramel Sauce made with French bread, eggs, rum, milk, brown sugar, cinnamon, nutmeg, bananas, banana, butter For Bread Pudding: Place bread cubes...

Apple and plum cake with rum caramel sauce recipe - BBC Food butter,    pecan,    vanilla extract,    nutmeg,    ginger root,    cinnamon,    plum,    apple,    eggs,    salt,    baking powder,    sugar,    dark rum,    whipped cream,    flour This wicked cake makes the most of autumn’s fruit. Serve with lashings of the rum caramel sauce. For the apple and plum cake, preheat the oven to 180C/350F/Gas 4. Grease and line a 23cm/9in dee...

Hot Apple Cake With Caramel Rum Sauce Recipe - Food.com butter,    bicarbonate of soda,    walnut,    vanilla,    nutmeg,    cinnamon,    apple,    eggs,    salt,    brown sugar,    sugar,    rum,    whipped cream,    flour This recipe is from an April 1982 issue of Bon Appetit in the R.S.V.P. section. The recipe was requested from The Crystal Lodge in Lake City, Colorado. Serving Size: 1 (155) g   Servings Per Recipe: 12...

Apple Walnut Pudding With Caramel Rum Sauce Recipe - Food.com butter,    bicarbonate of soda,    walnut,    cinnamon,    apple,    eggs,    salt,    brown sugar,    sugar,    vanilla ice cream,    dark rum,    whipped cream,    flour Technically, this is more of a cake. But, because it's an English recipe, it's called a pudding, kind of like the Sticky Toffee Pudding recipe I posted earlier. It's comfort food. Serving ...

Grilled pineapple with pound cake and rum-caramel sauce butter,    pound cake,    canola oil,    pineapple,    maraschino cherry,    brown sugar,    vanilla ice cream,    dark rum,    double cream 1) Melt the butter in a small saucepan over high heat, add the brown sugar and rum and cook, whisking until the sugar has melted and the mixture is smooth. Whisk in the double cream and cook until hea...

Rice Pudding With Rum Caramel Sauce Recipe by admin | ifood.tv vanilla,    nutmeg,    cinnamon,    raisin,    eggs,    salt,    rice,    sugar,    milk,    half and half Combine beaten eggs, milk, sugar, vanilla and salt in ungreased 2-quart casserole.   Beat until combined but not foamy.   Stir in rice and raisins.   Place casserole in 13x9-inch baking pan.   Pour boilin...

Grilled Pineapple with Pound Cake and Rum-Caramel Sauce – Recipes Network butter,    pound cake,    heavy cream,    canola oil,    pineapple,    maraschino cherry,    brown sugar,    vanilla ice cream,    dark rum Step 1   Melt the butter in a small saucepan over high heat, add the brown sugar and rum and cook, whisking until the sugar has melted and the mixture is smooth. Whisk in the heavy cream and cook until...

Pumpkin Tart With Caramel Rum Raisin Sauce Recipe by admin | ifood.tv cloves,    cinnamon,    dried ginger,    raisin,    pumpkin,    eggs,    pastry,    corn syrup,    brown sugar,    sugar,    dark rum,    whipped cream,    milk GETTING READY   1. Preheat oven to 450 F and place the cookie sheet in the middle oven rack and the pie crust in a 10" tart pan with removable bottom   MAKING   2. In a blend together all the ingred...

Mini Pineapple Upside-Down Cakes with Rum Caramel Sauce Recipe | Martha Stewart butter,    heavy cream,    cake flour,    vanilla extract,    vanilla pod,    pineapple,    eggs,    salt,    baking powder,    brown sugar,    sugar,    dark rum,    milk,    water Instructions Checklist   Step 1   Make the rum caramel sauce: Combine the sugar and hot water in a heavy saucepan, and cook over high heat until the sugar has dissolved, about 1 minute. Continue to cook...

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