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picture of recipeBraised pig's cheeks with caramelised leeks recipe | delicious. magazine
butter,    pig cheek,    chicken stock,    olive oil,    thyme,    pepper,    bay leaf,    onion,    leek,    mustard,    salt,    honey,    white wine,    double cream,    flour
Use this cheap cut of meat, best cooked by braising or slow cooking. This recipe uses them to make a tender stew – best served with mash or polenta.
Dust the pig’s cheeks in the seasoned f...


picture of recipeCaramelised Leek Tarts Recipe - Food.com
butter,    puff pastry,    pepper,    leek,    eggs,    balsamic vinegar,    salt,    brown sugar
My daughter loves baby leeks and this recipe is so simple to make.
Serving Size: 1 (336) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 477.1   Calories from Fat 215 g 45 %   Total...


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picture of recipeGnocchi with spinach pesto and caramelised leeks recipe | delicious. magazine
olive oil,    walnut,    basil,    leek,    garlic,    spinach,    parmesan cheese,    lemon juice
Try this springtime vegetarian gnocchi recipe made with caramelised leeks and a homemade spinach pesto – all in 20 minutes.
Heat the oven to 200 C/fan180 C/gas 6. Toss the leeks in a little oliv...


picture of recipeCaramelized Leek Tartlets Recipe
butter,    kalamata olive,    goat's cheese,    thyme,    pepper,    leek,    salt,    vegetable fat spread,    water,    flour
Light enough to serve as a lunch appetizer, these savory mini tarts showcase fresh spring leeks, which become sweet and mild when caramelized.
Step 1 Prepare Pastry: In food processor with knife blade...


picture of recipeCaramelised leek, onion and Camembert parcels recipe | delicious. magazine
butter,    camembert cheese,    red onion,    phyllo pastry,    olive oil,    pine nut,    thyme,    leek,    apple cider vinegar
Melt the butter in a frying pan with the olive oil, then add the onions, leeks, vinegar and thyme leaves. Cover with a lid and cook over a low heat for 20-25 minutes until the vegetables are soft. Rem...


picture of recipeCaramelized Braised Leeks Recipe - Food.com
chicken stock,    olive oil,    leek,    turbinado sugar,    sugar
The first time I successfully raised Leeks in my garden, I wondered what to do. I came across a recipe for braised leeks, but added a special touch by caramelizing them. They are SOOOOO yummy and easy...


picture of recipeCaramelized Leek and Bacon Pizza Recipe
mascarpone,    olive oil,    dried garlic,    leek,    bacon,    dough,    parmesan cheese,    mozzarella cheese,    flour
A quick and easy pizza recipe with a bacony twist.
In a large pan over medium heat, cook bacon until crisp, about 8 minutes. Transfer to a paper-towel-lined plate; set aside. Drain all but a very thin...


picture of recipeCorn, Caramelised Leek and Tomato Tarts recipe | Australia's Best Recipes
puff pastry,    leek,    tomato,    sweetcorn,    eggs,    cheese,    sour cream,    cream
You enjoy work more when you know you have something delicious to look forward to for lunch. These are easy to make, and just as yummy hot or cold.
Preheat oven to 180C degrees. Grease 4 x 10cms tart ...


picture of recipeCaramelized Leeks over Noodles Recipe - Food.com
butter,    olive oil,    pepper,    parsley,    leek,    salt,    noodles,    brown sugar
This recipe is a great way to showcase leeks, one of my favorite veggies.
Serving Size: 1 (184) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 442.9   Calories from Fat 133 g 30 %...


picture of recipeBarley Risotto with Caramelized Leeks & Mushrooms Recipe | MyRecipes
chicken stock,    olive oil,    barley,    pepper,    parsley,    crimini mushroom,    leek,    salt
Cooking the leeks over moderately low heat results in buttery-soft texture and sweet flavor. As with any risotto, serve immediately for the creamiest texture.
Instructions Checklist   Step 1   Heat the ...


picture of recipeCaramelized leeks over noodles Recipe | SparkRecipes
butter,    olive oil,    pepper,    parsley,    leek,    salt,    noodles,    vegetable fat spread,    sugar
Easy, delicious and healthy Caramelized leeks over noodles recipe from SparkRecipes. See our top-rated recipes for Caramelized leeks over noodles.
Split the leeks lengthways and wash each layer thorou...


picture of recipeCaramelised Leek and Bacon Macaroni | Australia's Best Recipes
evaporated milk,    oil,    pepper,    shallot,    leek,    garlic,    pumpkin,    broccoli,    bacon,    salt,    parmesan cheese,    cheese,    pasta
A different spin on pasta with vegetables and bacon, and served in the one dish.
Place macaroni on to boil for 8-10 minutes.   Fry leek and garlic in a little oil until softened. Add bacon, stir and co...


picture of recipeCaramelized Leeks with Roasted Salmon Fillets Recipe | MyRecipes
butter,    cooking spray,    red peppercorn,    pepper,    leek,    salmon,    salt,    brown sugar,    lemon juice
When leeks cook slowly, they take on a supple, silky texture. The results complement fish, as well as pork or chicken.
Instructions Checklist   Step 1   Preheat oven to 400 .   Advertisement   Step 2   Rem...


picture of recipeCaramelized Leek Dip Recipe | EatingWell
olive oil,    pepper,    chives,    cayenne pepper,    spring onion,    leek,    salt,    mayonnaise,    white wine,    lemon juice,    yogurt (plain)
Caramelized leeks, fresh scallions and chives give this French-onion-inspired dip a triple hit of allium flavor. Serve with crudités and potato chips.
Instructions Checklist   Step 1   Heat oil in ...


picture of recipeCaramelized Leeks With Roasted Salmon Fillets Recipe - Food.com
butter,    cooking spray,    red peppercorn,    pepper,    leek,    salmon,    salt,    brown sugar,    lemon juice
This is from March '08 edition of Cooking Light. The caramelized leeks get sweet and play very well off the slightly kicked-up salmon.
Serving Size: 1 (217) g   Servings Per Recipe: 4   AMT. PER SER...


picture of recipeBarley Risotto With Caramelized Leeks and Mushrooms Recipe - Food.com
chicken stock,    olive oil,    barley,    pepper,    parsley,    crimini mushroom,    leek,    salt
Cooking Light. December 2003.
Serving Size: 1 (128) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 184.9   Calories from Fat 45 g 24 %   Total Fat 5 g 7 %   Saturated Fat 0.7 g 3 % ...


picture of recipeTom Colicchio's Sausage Stuffing with Caramelized Leek and Sage Recipe
foie gras,    chicken stock,    thyme,    sage,    pepper,    fennel seeds,    raisin,    carrot,    onion,    leek,    garlic,    fennel,    celery,    eggs,    sausage,    salt,    bread
Recipe courtesy of Tom Colicchio.
Cook sausage in large saute pan over medium heat until browned. Remove pan from heat and set aside, saving the sausage fat. Remove sausage with a slotted spoon. Cut i...


picture of recipeCaramelized Leek and Spinach Dip Recipe | MyRecipes
canola oil,    pepper,    chives,    leek,    spinach,    sherry vinegar,    salt,    sour cream,    yogurt (plain)
Beautifully caramelized leeks and onions cannot be rushed; resist the urge to crank up the heat. Leeks become especially silky and sweet when left to cook awhile. If they start to stick to the bottom ...


picture of recipeSmashed Root Vegetables and Caramelized Leeks Recipe | Martha Stewart
butter,    heavy cream,    pepper,    turnip,    potato,    parsnip,    leek,    salt,    milk
Three root cellar staples -- potatoes, turnips, and parsnips -- are mixed with leeks to make the mash.
Instructions Checklist   Step 1   Place potatoes, turnips, and parsnips in a large pot; cover with ...


picture of recipeCaramelised Carrot Risotto With Leek and Cheddar Cheese | Community Recipes | Nigella's Recipes
risotto rice,    vegetable stock,    thyme,    carrot,    leek,    cheddar cheese,    white wine
Caramelised Carrot Risotto With Leek and Cheddar Cheese is a community recipe submitted by Sophfarr and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe....


picture of recipeCaramelised chicory and leeks - Braise the best seasonal chicory and leeks in red wine for a super s
blue cheese,    olive oil,    pepper,    leek,    chicory,    red wine vinegar,    salt
Braise the best seasonal chicory and leeks in red wine for a super side dish.
1) Preheat the barbecue to a medium/high heat.   2) Place the leeks and chicory onto a sheet of foil and fold up the edge...


picture of recipeMussels with Caramelized Fennel and Leeks Recipe - Shane McBride, Daniel Parilla | Food & Wine
butter,    tarragon,    shallot,    leek,    fennel,    mussel,    salt,    bread,    white wine,    pernod,    creme freche
These best-ever mussels with caramelized fennel and leeks are enhanced with a little crrème fraîche. Get the recipe from Food & Wine.
Make the mussel broth   Step 1   Combine all of the in...





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