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picture of recipeCaramelized Plantains Recipe
oil,    cooking banana,    condensed milk
You may not typically fry up plantains in your household, but this quick and easy (and delicious) recipe for caramelized plantains is going to change your tune.
Peel and slice the plantains into thin ...


picture of recipeCaramelized Plantains Recipe | Martha Stewart
butter,    cooking banana,    cinnamon,    sugar,    apple juice
Plantains aren't meant for eating right out of the peel, but they are transformed into a gently sweet dessert when caramelized. If you can't find plantains, bananas are just as delicious.
Inst...


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picture of recipeCaramelized Plantains | Recipes Wiki | Fandom
oil,    cooking banana,    vegetable fat spread,    sugar
One of the best Moroccan desserts around - full of sweetness, the plantains give you energy and are really easy to make. 4 ripe plantains 1 tablespoon margarine or oil 1 tablespoon Sugar Peel the ripe...


picture of recipeCaramelized Ripe Plantains Recipe
butter,    cooking banana,    sugar
Caramelized Ripe Plantains recipe. Ready In: 20 min. Makes 4 servings, 36 calories per serving Ingredients: plantains, butter, sugar
Peel the plantains and slice them into 1-inch rounds.   Heat the but...


picture of recipeCaramelized Ripe Plantains | Recipes Wiki | Fandom
oil,    cooking banana,    vegetable fat spread,    sugar
4 ripe plantains 1 tablespoon margarine or oil 1 tablespoon Sugar Peel the plantains and slice them into 1/2-inch rounds. Heat the oil or margarine to foaming in a heavy skillet over medium heat. Add ...


picture of recipeSmashed Caramelised Plantains Platanos Al Caldero
butter,    olive oil,    cooking banana,    lime,    salt,    brown sugar
1) Cut ends off plantains, peel and slice in half lengthwise.   2) Set 2 large non stick saute pans over medium-high heat and add oil and 2 tbsps butter into each pan. Add plantains and cook for 10 min...


picture of recipeCaramelized Plantain Upside-Down Cake | Guest Recipes | Nigella's Recipes | Nigella Lawson
butter,    bicarbonate of soda,    cooking banana,    cinnamon,    eggs,    salt,    baking powder,    muscovado,    brown sugar,    sugar,    ice cream,    dark rum,    yogurt (plain),    flour
While traditionally eaten as part of a savory meal, when ripe enough, plantains have a sweetness that lends itself beautifully to desserts such as this.
Caramelized Plantain Upside-Down Cake is a gues...


picture of recipeSmashed caramelised plantains platanos al caldero - Just add the pulled pork for your version of the
butter,    olive oil,    cooking banana,    lime,    salt,    sugar
Just add the pulled pork for your version of the 'Mofongaso'.
1) Cut ends off plantains, peel and slice in half lengthwise. Set 2 large non stick saute pans over medium-high heat and add oil...





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