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Recipe Categories: appetizer,main,side
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picture of recipeCarrot Candies Recipe
walnut,    ginger root,    carrot,    sugar,    lemon juice,    water
Someone sent this to me and i thought i'd post it!
Dissolve the sugar in the water in a saucepan over low heat. Stir in the carrots, then bring to a boil. Boil for 30 minutes or until mixture is v...


picture of recipeCandy Carrot Coins Recipe - Food.com
butter,    carrot,    brown sugar,    water
Tossed with a brown sugar and butter glaze, these carrots taste slightly sweet and look perfectly shiny.
Serving Size: 1 (125) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 98.1...


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picture of recipeCandy Coated Carrots Recipe - Food.com
butter,    hot sauce,    carrot,    salt,    brown sugar,    lemon juice
What a way to dress up carrots!
Serving Size: 1 (95) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 193.6   Calories from Fat 104 g 54 %   Total Fat 11.7 g 17 %   Saturated Fat 7.3 ...


picture of recipeBaby Carrots Glazed with Brown Sugar Candy Recipe Video by Bettyskitchen | ifood.tv
butter,    cornstarch,    carrot,    vegetable fat spread,    brown sugar,    water
Empty the 14.5 oz. canned baby carrots (liquid and all) into a small pot and heat just to a boil over low heat. While your carrots are heating make your Brown Sugar Candy Glaze. In a small saucepan me...

recipes with the same ingredients...
Betty's Brown Sugar Candy Glazed Baby Carrots Recipe Video by Bettyskitchen | ifood.tv


picture of recipeCandy Coated Carrots Recipe by Quick.easy.cooking | ifood.tv
butter,    hot sauce,    carrot,    salt,    vegetable fat spread,    brown sugar,    lemon juice
Place butter and brown sugar in a saucepan over medium heat, stir until combined.   Add Tabasco and salt; mix well; add lemon juice.   Remove from heat.   Add hot, drained carrots and toss gently until c...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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