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picture of recipeHealthier Honey Nut Carrot Cake Recipe
carrot cake,    bicarbonate of soda,    olive oil,    walnut,    vanilla extract,    cinnamon,    allspice,    pineapple,    orange,    carrot,    wholewheat flour,    honey,    flour
For those of us who love to be on the Healthy side of cooking (lol) and love our sweets, this will blow your socks off! Try it, you'll love it.
1. Preheat oven to 350a F.   2. In a mixing bowl, sti...


picture of recipeNut-Free Carrot Cake Recipe - Food.com
butter,    bicarbonate of soda,    oil,    vanilla,    cinnamon,    carrot,    eggs,    salt,    cream cheese,    sugar,    flour
I won a Blue Ribbon for this cake in 1986 at the Ohio State Fair.
Serving Size: 1 (144) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 547.8   Calories from Fat 266 g 49 %   Total...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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picture of recipePineapple Nut Carrot Cake Recipe - Food.com
butter,    icing sugar,    bicarbonate of soda,    oil,    nuts,    vanilla,    cinnamon,    pineapple,    carrot,    eggs,    salt,    baking powder,    cream cheese,    sugar,    flour
So delicious, very good for a family dessert -
Serving Size: 1 (176) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 796.5   Calories from Fat 404 g 51 %   Total Fat 44.9 g 69 %   S...


picture of recipeGlazed Carrot Nut Cake Recipe | RecipeLand
butter,    cornstarch,    bicarbonate of soda,    oil,    walnut,    cinnamon,    orange,    carrot,    eggs,    salt,    sugar,    orange juice,    lemon juice,    flour
Glazed Carrot Nut Cake recipe. Ready In: 95 min. Makes 1 cake servings, 1824 calories per serving Ingredients: vegetable oil, sugar, flour, baking soda, salt, cinnamon, eggs, carrots, walnuts, ---, su...


picture of recipeRuth Wilk's Nut-Carrot Cake Recipe - Food.com
oil,    walnut,    vanilla,    carrot,    eggs,    baking powder,    sugar,    flour
From my Mom's kitchen (1956). Wonderful, moist and the quintessential lush carrot cake. Not for dieters but a memory from a very special Mom.
Serving Size: 1 (219) g   Servings Per Recipe: 12   AMT....


picture of recipeVegan Nut-free Carrot Cake Recipe | SparkRecipes
oil,    nutmeg,    cinnamon,    banana,    raisin,    carrot,    wholewheat flour,    salt,    baking powder,    brown sugar,    sugar,    flour
You'll never know this cake is vegan!
Preheat oven to 350 degrees F and lightly grease an 8x8 square dish with nonstick spray. Set aside. Mash the banana in a large mixing bowl. Add carrots, sugar...


picture of recipeCarrot-Pine Nut Cake from Parma Recipe - Food.com
butter,    mascarpone,    pine nut,    fennel seeds,    cinnamon,    lemon,    carrot,    eggs,    salt,    baking powder,    sugar,    flour
I just saw Giada de Laurentis make this carrot cake/bread on the Food Network and didn't want to lose the recipe; it's SOOOO unusual with the addition of pine nuts, mascarpone cheese and fenne...


picture of recipeEgg Dairy Nut Free Carrot Cake Recipe - Food.com
bicarbonate of soda,    oil,    nutmeg,    cinnamon,    sultana,    carrot,    white vinegar,    salt,    sugar,    water,    flour
This is delish! Now I just need to work out how to make it gluten free and I have one wonderful anti alergy cake!
Serving Size: 1 (109) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeCarrot Cake Pineapple, Carrot and Raisin Nut Cake Recipe - RecipeTips.com
butter,    soft drink,    oil,    walnut,    vanilla,    cinnamon,    pineapple,    coconut,    raisin,    carrot,    eggs,    baking powder,    cream cheese,    sugar,    icing,    flour
Carrot Cake Pineapple, Carrot and Raisin Nut Cake Recipe - Ingredients for this Carrot Cake Pineapple, Carrot and Raisin Nut Cake include eggs (large), sugar, vegetable oil, flour, baking powder, soda...


picture of recipeVegan Coconut Carrot Pinapple Macadamia nut Cake Recipe | SparkRecipes
crystallized ginger,    bicarbonate of soda,    canola oil,    macadamia nut,    vanilla extract,    nutmeg,    cinnamon,    coconut milk,    coconut,    carrot,    salt,    baking powder,    vegetable fat spread,    maple syrup,    sugar,    icing,    pineapple juice,    flour
Delicious, moist, and vegan this cake is fantastic for anyone!
Preheat oven to 350F. Lightly grease two 8-inch round springform cake pans, or one 9x13″ baking pan. In a medium mixing bowl, mix t...


picture of recipeCarrot Nuts Cake Recipe by admin | ifood.tv
bicarbonate of soda,    canola oil,    nuts,    vanilla extract,    cinnamon,    carrot,    eggs,    salt,    cream cheese,    sugar,    flour
1. Heat oven to 350 . Grease and flour a 9- x 13-inch baking dish or pan. Beat together carrots, sugar, eggs, oil, and cream cheese.   2. In a separate bowl, sift or whisk together flour, baking soda, ...


picture of recipeGluten, Corn, Soy and Nut Free Vegan Carrot Loaf Cake Recipe | SparkRecipes
guar gum,    sorghum flour,    rice flour,    tapioca,    stevia,    chickpea flour,    apple sauce,    bicarbonate of soda,    canola oil,    nutmeg,    flax seed/linseed,    cinnamon,    cardamom,    dried ginger,    pineapple,    date,    fig,    carrot,    sweetcorn,    salt,    baking powder,    maple syrup,    agave syrup,    water
When you want a safe dessert to serve (or eat yourself) but don't want the fuss and bother of a fancy cake - this is for you! It's a little unusual in that it uses juicer pulp in place of grat...


picture of recipeCarrot Cake With Raisins And Nuts Recipe by Diabetic.Foodie | ifood.tv
pound cake,    egg whites,    walnut,    nutmeg,    cinnamon,    allspice,    raisin,    carrot,    eggs,    bourbon whisky,    water
Chop or snip raisins into about thirds; place in a small bowl and sprinkle with bourbon.   Allow to rest until needed.   Beat egg and egg white in a medium-sized mixing bowl until light lemon colored an...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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