Carrot Roll Recipe - Food.com butter,    pecan,    vanilla,    nutmeg,    cinnamon,    allspice,    carrot,    eggs,    salt,    baking powder,    cream cheese,    sugar,    lemon juice,    flour My grandma always made pumpkin rolls for the holidays and i decided to play around with the recipe and came up with this. Everyone loved it. Serving Size: 1 (102) g   Servings Per Recipe: 10   AMT. PER ...

Carrot Cake Roll Recipe - Food.com lemon flavoring,    cake,    cornstarch,    vanilla extract,    cinnamon,    coconut,    raisin,    carrot,    eggs,    cream of tartar,    baking powder,    cream cheese,    honey,    flour I love how fancy cake rolls look, but I'd never tried much more than the typical pumpkin roll at Christmas. This is a terrific variation and looks like it was much harder than it actually is! Serv...

Carrot Salad Roll Ups Recipe - Food.com almond,    parsley,    cumin,    currant (zante),    carrot,    lettuce,    lemon juice These are a great source of fiber, and low in fat and salt! From the Almond Board! Serving Size: 1 (138) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 95.6   Calories from Fat 31...

Carrot Swiss Roll Recipe | Australia's Best Recipes cinnamon,    orange,    carrot,    eggs,    sugar,    self raising flour This easy recipe produces the softest, juiciest Swiss roll that the kids will love, and since it's mostly made of carrots, it's healthy too! It's been handed down in my family for the last...

Flounder Rolls with Lemon Carrot Filling Recipe by chef.tim.lee | ifood.tv lemon peel,    ricotta cheese,    thyme,    pepper,    parsley,    lemon,    carrot,    spring onion,    flounder,    salt GETTING READY   1) Preheat the oven to 350F.   2) Spray a 12X8X2-inch baking dish with cooking spray.   3) Over medium heat, place a skillet coated with cooking spray. Once hot, add in the carrots and gr...

Spring Rolls with Carrot-Ginger Dipping Sauce Recipe | Martha Stewart red bell pepper,    sesame seed oil,    oil,    pepper,    ginger root,    radish,    daikon,    carrot,    beetroot,    shallot,    cucumber,    soy sauce,    salt,    rice vinegar,    rice paper,    water Pliable rice-paper wrappers envelope six vegetables (and countless nutrients). The sauce supplies a tingling jolt of ginger and vinegar. Instructions Checklist   Step 1   Make the spring rolls: Soak one...

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