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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeCoconut Candy Coated Cashews Recipe
cashew,    vanilla extract,    coconut,    cream of tartar,    turbinado sugar,    water
Sweet coconut covered cashews, with a hint of vanilla. Great for gift giving, be sure to make some extra for yourself! Recipe based on Elizabeth LaBau's at about.com
Prepare baking sheet lined wit...


picture of recipeCashew Haystacks Candy Recipe - Food.com
almond bark,    cashew,    noodles
Found this recipe while digging through my mom's - I think I made these in 7th grade Home-Ec class (that's when they still taught it in middle school). Anyway, these are delicious and easy for...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipeCashew Brittle Candy Recipe - Food.com
butter,    cashew,    light corn syrup,    sugar
This brittle is great because it doesn't get so hard that your teeth break trying to bite it! It's super easy to make. It's light, crunchy and sweet. You could use different nuts in it, bu...


picture of recipeCashew Crickle Candy Recipe - RecipeTips.com
butter,    bicarbonate of soda,    cashew,    vanilla extract,    vegetable fat spread,    corn syrup,    sugar,    water
No need to be a candy expert for this brittle recipe. Simple instructions will result in delicious product with those perfect cashews added in. This candy makes a great gift for any nut-lovers.
PREP   ...


picture of recipeCashew Crunch (Amish Candy) Recipe | SparkRecipes
butter,    cashew,    sugar
This is so close to the wonderful Amish candy that is so expensive. It will be more calories or less depending on how big you want them. I cut them for 30 servings. But oooohhh so good. Everyone loves...


picture of recipeCashew Brittle Candy Recipe - Food.com
butter,    cashew,    light corn syrup,    sugar
This brittle is great because it doesn't get so hard that your teeth break trying to bite it! It's super easy to make. It's light, crunchy and sweet. You could use different nuts in it, bu...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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