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picture of recipeCashew Chickpea Curry - The Woks of Life
tomato paste,    chili dried/powder,    oil,    cashew,    turmeric,    pepper,    ginger root,    coriander seed,    cinnamon,    cumin,    cardamom,    chickpea,    coconut,    lemon,    onion,    garlic,    salt,    cashew milk
This cashew chickpea curry is perfect for when that Indian Food craving hits. It uses cashew milk to add creaminess instead of heavy cream––and it's vegan!
In a food processor, puree t...


picture of recipeChickpea & Cashew Nut Curry Recipe | SparkRecipes
chili dried/powder,    vegetable stock,    olive oil,    cashew,    turmeric,    ginger root,    coriander leaf,    cinnamon,    cumin,    chickpea,    coconut milk,    potato,    onion,    garlic
Easy, delicious and healthy Chickpea & Cashew Nut Curry recipe from SparkRecipes. See our top-rated recipes for Chickpea & Cashew Nut Curry.
Place potatoes in boiling water and cook for 10-15 ...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeCauliflower & Cashew Pilaf W/Chickpea Curry Recipe - Food.com
oil,    cashew,    coriander leaf,    chickpea,    onion,    cauliflower,    rice
Bored of plain boiled rice? Adding some veg and a nutty crunch livens it up in this simple veggie supper. Good Food Magazine, October 2009 edition.
Serving Size: 1 (310) g   Servings Per Recipe: 4   AMT...


picture of recipeCashew Chicken Curry with Chickpeas Recipe | SparkRecipes
butter,    chicken breast,    cashew,    curry powder,    ginger root,    coriander,    cayenne pepper,    cumin,    chickpea,    onion,    garlic,    tomato,    yogurt (plain)
Designed for cut lunch - double and freeze the extras
Heat butter in a 5- to 6-quart wide heavy pot over moderately low heat until foam subsides, then cook onions, garlic, and ginger, stirring, until ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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