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Cream of Chicken Casserole Recipe - Food.com chicken breast, chicken soup, mushroom soup, mayonnaise, parmesan cheese, lemon juice, cream Had this at my sister-in-law's. She got the recipe from a friend. So easy and so good! Serving Size: 1 (208) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 341 Calories from...
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| Cream of Chicken & Stuffing Casserole Recipe - Food.com chicken breast, stuffing mix, celery soup, chicken soup, chicken stock, milk True Southern chicken and dressing recipe. Easy and delicious Serving Size: 1 (234) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 243.5 Calories from Fat 61 g 25 % Total Fat ...
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Chicken Casserole w/cream of mushroom & rice Recipe | SparkRecipes chicken thigh, mushroom soup, pepper, paprika, garlic, green beans, salt, rice, milk, water Great and easy dinner for 5 five one of my childhood favorites Mix everything together in a 2 quart shallow baking dish (glass). Sprinkle some extra paprika on top. Cook at 375 F for about 60 to 70 m...
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| South of the Border Chicken Casserole Recipe - Food.com chicken, chicken soup, cottage cheese, green chili, dried garlic, olive, tomato, salt, rice, monterey jack cheese, cheddar cheese, cream cheese, sour cream I found this recipe about 4 years ago on a website (submitted by Teresa Johnson). The website doesn't look like it is still around, but this recipe is so good, I had to share it. Not for the calor...
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| Full of Flavor Chicken and Rice Casserole Recipe - Food.com butter, chicken breast, green bell pepper, chili dried/powder, mushroom soup, pepper, paprika, onion, salt, rice, water My favorite chicken and rice casserole by far. I always make two batches at once, cooking in separate baking dishes. (The reason being the one time I doubled the recipe and baked it all in a larger di...
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| Casserole of Chicken, Sausage and Rice Recipe - Food.com butter, chicken, garlic salt, pepper, paprika, onion, celery, sweetcorn, sausage, rice, vegetable fat spread, lemon juice Simple ingredients combined to create a simply delicious casserole. Serving Size: 1 (358) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 587.5 Calories from Fat 289 g 49 % Tota...
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| Breast Of Chicken Casserole Recipe by Chef.Foodie | ifood.tv chicken breast, msg, almond, spring onion, celery, salt, whipped topping, lemon juice MAKING 1 In the oven, in a little amount of water, steam the chicken breasts until tender. 2 Cut the chicken breasts. 3 Combine with the remaining ingredients. 4 In shells, or a casserole put the ...
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| Cream of Chicken Tater Tot Casseroel Recipe - Food.com chicken soup, hash brown, ground beef, mushroom soup, pepper, onion, garlic, green beans, salt, cheddar cheese This is my son's favorite dinner. OK, I will admit....I think it's kinda good too! Serving Size: 1 (273) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 444.3 Calories fr...
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| Cream of Chicken Caserole Recipe | SparkRecipes chicken, soup, crackers, sour cream Easy, delicious and healthy Cream of Chicken Caserole recipe from SparkRecipes. See our top-rated recipes for Cream of Chicken Caserole. Mix sour cream and cream of chicken soup together. Put the chic...
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| Cream of Mushroom Chicken Caserole Recipe | SparkRecipes chicken breast, vegetables, mushroom soup, crackers Easy, delicious and healthy Cream of Mushroom Chicken Caserole recipe from SparkRecipes. See our top-rated recipes for Cream of Mushroom Chicken Caserole. Boil chicken for 10 - 15 minutes cut into bit...
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| Chicken Casserole With Cream Of Mushroom Recipe by International.Foodbook | ifood.tv chicken, bell pepper, mushroom soup, onion, salad dressing, cheese Dice onion, and bell pepper. Mix all ingredients except cheese; simmer 5 minutes. Pour in buttered casserole. Top with grated cheese. Bake at 325 degrees for 15 minutes. Recipe Summary Nutrition...
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| Chicken Casserole With Cream Of Mushroom Soup Recipe by world.food | ifood.tv butter, chicken stock, mushroom soup, almond, olive, onion, celery, hen, salt, cheese, pasta GETTING READY 1) Preheat the oven to 350 degrees. 2) In boiling salted water, add a few ribs of celery and cook hen. 3) When the meat is tender, remove from the stock. 4) Remove the bones and cut ...
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