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Catalan Chickpeas and Spinach olive oil, pine nut, pepper, paprika, cumin, chickpea, raisin, onion, garlic, spinach, salt Catalan chickpeas and spinach is one of my favorite tapas recipes -- easy to make with feel-good ingredients in just 15 minutes! Place the spinach in a colander and rinse with water. Set aside. Heat ...
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| Catalan Spinach Saute Recipe | EatingWell olive oil, pine nut, pepper, currant (zante), onion, garlic, spinach, balsamic vinegar, salt In this quick and easy sautéed spinach recipe, a handful of standard pantry items transform frozen spinach into a satisfying side dish or omelet filling. Instructions Checklist Step 1 Heat oil ...
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Sweet-and-Sour Catalan Spinach Recipe olive oil, canola oil, pine nut, thyme, pepper, currant (zante), shallot, spinach, sherry vinegar, salt, honey This sweet-and-sour spinach side dish gets its satisfying flavor from the combination of honey and sherry vinegar that's drizzled on top. It's relatively light, which makes it a great addition...
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| SPINACH, CATALAN-STYLE recipe | Epicurious.com olive oil, pine nut, raisin, apple, spinach, salt Heat olive oil in a large pot over a high flame. When oil is very hot, add apple cubes and cook until they are a little browned, less than 1 minute. Add pine nuts and cook until they are brown, about ...
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| Sweet-and-Sour Catalan Spinach Recipe - Jose Garces | Food & Wine olive oil, canola oil, pine nut, thyme, pepper, currant (zante), shallot, spinach, sherry vinegar, salt, honey This sweet-and-sour spinach side dish gets its satisfying flavor from the combination of honey and sherry vinegar that's drizzled on top. It's relativ... Instructions Checklist Step 1 In a s...
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| Spinach Catalan Recipe by world.food | ifood.tv olive oil, pine nut, pepper, orange, raisin, spinach, salt GETTING READY 1. Separate spinach stems from the leaves. 2. Discard stem or reserve for use. 3. Rinse leaves with water and pat dry with paper towels. MAKING 4. In a large cast-iron skillet, heat...
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| Catalan-Style Spinach Recipe - alvaro Palacios | Food & Wine olive oil, pine nut, pepper, raisin, garlic, spinach, salt This quick and easy Catalan-style spinach includes pine nuts, raisins and garlic. Get the recipe at Food & Wine. Instructions Checklist Step 1 In a small bowl, cover the raisins with warm water ...
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| Catalan Flatbread with Spinach, Onion and Pine Nut Topping | Recipes Wiki | Fandom yeast, cornstarch, olive oil, salt, sugar, flour . Topping 1 1/2 cups unbleached all-purpose flour 1/2 cup yellow cornmeal, plus more for dusting 1 ( 1/4-oz.) pkg. quick-rising dry yeast 1 tsp. salt 1/2 tsp. granulated sugar 2 tsp. olive oil 1. Begi...
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