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Caviar d'Aubergine (Eggplant Spread) Recipe | MyRecipes olive oil, pepper, paprika, aubergine/eggplant, tahini, salt, lemon juice, yogurt (plain) Learn how to make Caviar d'Aubergine (Eggplant Spread). MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Cut eggplants in half, and gri...
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| Caviar Spread Recipe - Food.com caviar, parsley, lemon, mustard, worcestershire sauce, cream cheese, crackers, lemon juice an inexpensive, tasty appetizer for your next gathering. Serving Size: 1 (332) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1279.7 Calories from Fat 1088 g 85 % Total Fat 120...
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Salmon Caviar Spread Recipe - Food.com caviar, horseradish, onion, salmon, cream cheese, lemon juice Serving Size: 1 (518) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 753.1 Calories from Fat 571 g 76 % Total Fat 63.5 g 97 % Saturated Fat 33.9 g 169 % Cholesterol 340 mg 11...
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| Eggplant Caviar spread Recipe | SparkRecipes olive oil, coriander, cayenne pepper, lemon, garlic, tomato, aubergine/eggplant, tahini, salt a good spread for homemade baked pita chips Place eggplant , cut side down and garlic on top of foil or parchment lined baking sheet. Bake at 375 degrees for 40 mins. until eggplant is soft. Cool unti...
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| Brie Cheese Spread with Red Caviar - Recipe #18878 - Foodgeeks brie cheese, caviar, olive oil, pepper, garlic Try this recipe for Brie Cheese Spread with Red Caviar on Foodgeeks.com Break the brie into pieces and put into your food processor. Add the garlic and olive oil. Blend together until smooth and cream...
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| Egg and Caviar Spread Recipe by chef.jackson | ifood.tv butter, caviar, rye bread, eggs, mustard, mayonnaise, lemon juice MAKING 1. In a small bowl, combine eggs, butter and about 5 tablespoons of the caviar. 2. Add the lemon juice, W-sauce and stir lightly to mix. 3. Cover bowl and place in the refrigerator to chill ...
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| Eggplant-Pepper Spread - Serbian Vegetarian "Caviar" or Ajvar Recipe | SparkRecipes red bell pepper, olive oil, pepper, parsley, lemon, garlic, aubergine/eggplant, salt http://easteuropeanfood.about.com/od/vegetables/r/ajvar.htmAjvar is a Croatian / Serbian roasted eggplant-sweet-pepper mixture, sometimes referred to as vegetarian caviar. It can be mashed or left chu...
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| Egg And Caviar Spread Recipe by Seafood.Master.Chef | ifood.tv butter, caviar, pepper, parsley, onion, celery, eggs, mustard, salt, vegetable fat spread Peel and chop the eggs very finely. Beat together with softened butter or margarine, 1/4 cup of the sour cream dip, mustard, salt, and pepper. Stir in the celery. Spread egg mixture on a flat servi...
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