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 Pear, Spinach, Walnut & Celery Salad Recipe - Food.com
walnut, pear, celery, spinach, mustard, apple cider vinegar, apple juice
Another healthy recipe that I have collected for my pre-summer health push. I found this in the Healthy Eating cookbook put out by The Australian Woman's Weekly I was particularly drawn to it by t...
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|  Chicken, Spinach, Pear, Celery, and Parsley Salad Recipe | Real Simple
chicken breast, olive oil, walnut, pepper, parsley, pear, celery, spinach, salt, lemon juice
To create a more nutritious salad, use baby spinach instead of iceberg or romaine lettuce. Top the greens with cooked chicken breast, pear (or apple), celery, parsley, and walnuts. Then, toss the sala...
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 Asian Pear, Celery, and Arugula Salad Recipe | Martha Stewart
champagne vinegar, olive oil, pepper, pear, apple, celery, garden rocket, salt
Asian pears are more similar to apples than to other pears. Their crisp, juicy flesh makes a sweet and surprising addition to any salad, but pairs especially well with celery and arugula.
Instructions...
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|  Pears, Celery, Peas, Dried Cranberries, & Walnut Salad Recipe - Food.com
dressing, dried cranberry, red pepper, salad, walnut, pepper, parsley, peas, lemon, pear, celery, salt, mayonnaise, sugar
This is a creamy, sweet, crunchy salad. I had a bunch of pears I had to use and came up with this. Served on a bed of greens and I topped with candied walnuts as you see in the picture.This would be n...
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|  Pear, Celery, And Pecan Salad Recipe by Thrifty.Chef | ifood.tv
oil, pecan, pepper, pear, celery, lettuce, salt, mayonnaise, lemon juice, yogurt (plain)
1. In a serving bowl, combine the mayonnaise, oil, lemon juice, salt, and pepper. Add the diced celery. 2. Stem and peel the pears, quarter them lengthwise, and cut out the cores. Dice each quarter i...
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| Lacquered Short Ribs with Celery-Root Puree and Celery-Pear Salad Recipe | Martha Stewart
heavy cream, champagne vinegar, ribs, chili dried/powder, safflower oil, olive oil, star anise, pepper, ginger root, jalapeno, pear, shallot, spring onion, onion, garlic, celery, soy sauce, salt, honey, white wine, lime juice, water
There is perhaps no purer beef flavor than that of a short rib. This version's balance of heat, spice, and sweet is tempered by a tart salad of celery and pear and a creamy celery-root puree.
Inst...
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