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picture of recipeSauteed Swiss Chard With Bacon Recipe - Food.com
ribs,    red bell pepper,    chili dried/powder,    olive oil,    pepper,    garlic,    swiss chard,    bacon,    salt
I wanted to start eating more leafy greens. I found this recipe in Sunset magazine and adapted it to my taste. Now I make it weekly.
Serving Size: 1 (126) g   Servings Per Recipe: 8   AMT. PER SERVING %...


picture of recipeSwiss Chard With Tomato and Bacon Recipe - Healthy.Food.com
chili dried/powder,    chicken stock,    olive oil,    pepper,    onion,    garlic,    tomato,    swiss chard,    bacon,    balsamic vinegar,    salt
A good old New England tradition. Skillet swiss chard sautéed with bacon and tomato. A hearty side dish to serve with your favorite grilled meat.
Serving Size: 1 (233) g   Servings Per Recipe: 3 ...


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picture of recipePasta With Swiss Chard Bacon and Lemony Ricotta Recipe - Food.com
chili dried/powder,    chicken stock,    ricotta cheese,    olive oil,    lemon,    onion,    garlic,    swiss chard,    bacon,    parmesan cheese,    pasta
This is fantastic! There are so many different flavors going on… Creamy ricotta, tangy lemon, salty bacon… YUMM-O! I found this in Rachael Ray’s 365: No Repeats cookbook when I was l...


picture of recipeSwiss Chard with Bacon and Walnuts Recipe | SparkRecipes
walnut,    thyme,    onion,    garlic,    swiss chard,    bacon,    lemon juice
I love the bitterness of chard but miss dressing it in olive oil or melted butter. This recipe uses walnuts and bacon to add some depth of flavour and crunchy texture, but it's still nice and heal...


picture of recipeBaby Swiss Chard With Bacon, Pine Nuts and Raisins Recipe - Food.com
dry sherry,    olive oil,    pine nut,    pepper,    raisin,    garlic,    swiss chard,    bacon,    salt
I was reading in my latest cookbook: Ad Hoc at Home and came across Thomas Keller's recipe for Rainbow Chard with Raisins, Pine Nuts, and Serrano Ham. It sounded very tasty. I tried to simplify it...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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