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picture of recipeChunky Cheddar Fondue Recipe
butter,    vegetables,    oregano,    green chili,    onion,    tomato,    tortilla chips,    cheddar cheese,    bread,    vegetable fat spread
I like the chunkiness of this
Prepare vegetables and bread; set aside.   Melt butter in skillet. Add onion and cook until lightly browned. stir in tomatoes, chiles, and oregano. Reduce heat and simmer ...


picture of recipeCheddar Fondue Recipe | MyRecipes
butter,    pepper,    mustard powder,    worcestershire sauce,    salt,    cheddar cheese,    milk,    flour
Dip bread cubes of all varieties along with apple and pear slices into this dreamy fondue. This elegant crowd-pleaser will definitely be a hit among holiday guests.
Instructions Checklist   Step 1   Mel...


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picture of recipeCheddar Fondue Recipe | CDKitchen.com
butter,    pepper,    mustard powder,    broccoli,    ham,    sausage,    worcestershire sauce,    salt,    cheddar cheese,    bread,    vegetable fat spread,    milk,    flour
A 5-star recipe for Cheddar Fondue made with butter or margarine, all-purpose flour, salt, black pepper, dry mustard, Worcestershire
In a saucepan, melt butter. Stir in flour, salt if desired, pepper,...


picture of recipeCheddar Fondue Recipe - Food.com
spring onion,    cheddar cheese,    cream cheese,    bread,    milk
Delicious and simple fondue made in an electric fondue pot. This can also be made on the stove top and transferred to a fondue pot.
Serving Size: 1 (196) g   Servings Per Recipe: 4   AMT. PER SERVING % ...


picture of recipeCheddar Tomato Fondue Recipe - Food.com
butter,    cornstarch,    garlic,    tomato,    cheddar cheese,    bread,    white wine
Try Cheddar Tomato Fondue from Food.com. - 45180
Serving Size: 1 (108) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 419.3   Calories from Fat 306 g 73 %   Total Fat 34 g 52 %   Sa...


picture of recipeCheddar Cheese Fondue Recipe - Food.com
butter,    egg whites,    cheddar cheese,    cream cheese,    bread
You have to shred the cheddar yourself. Using the pre-shredded cheese doesn't turn out the same -- it separates.
Serving Size: 1 (83) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Ca...


picture of recipeCheddar Beer Fondue III : Recipe - GourmetSleuth
mustard powder,    monterey jack cheese,    cheddar cheese,    cheese,    beer/lager,    flour
This cheddar beer fondue recipe combines cheddar, jack and Gruyere cheeses.
In a bowl combine Monterey Jack, Gruyere, sharp Cheddar and flour; mix well to coat cheese with flour. Set aside. In a large...


picture of recipeCheddar Cheese Fondue Recipe - Food.com
butter,    msg,    mustard powder,    worcestershire sauce,    salt,    cheddar cheese,    beer/lager,    flour
This is the only cheese fondue we ever make. Caution...make it once and you'll be craving it constantly!
Serving Size: 1 (93) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 3...


picture of recipeCheddar Harvest Fondue Recipe - Food.com
vegetables,    pepper,    dried onion,    mustard,    salt,    cheddar cheese,    bread,    apple juice,    milk,    flour
Cheddar Harvest Fondue
Serving Size: 1 (148) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 86.3   Calories from Fat 17 g 20 %   Total Fat 1.9 g 2 %   Saturated Fat 1.1 g 5 %   Chole...


picture of recipeAlmost Cheddar Fondue | Recipes Wiki | Fandom
red pepper,    hot sauce,    cornstarch,    oats,    cashew,    yarrow,    paprika,    nutmeg,    mustard powder,    dried onion,    garlic,    tahini,    salt,    nutritional yeast,    lemon juice,    water
. 2 3/4 cups water 1 cup chopped red pepper 1/2 cup raw cashews, finely ground 1/3 cup quick oats 1/2 cup nutritional yeast flakes 4 tbsp arrowroot powder or cornstarch 3 tbsp lemon juice 1 tbsp tahin...


picture of recipeCheddar, Crab and Wine Fondue Recipe - Food.com
caraway,    crab,    cheddar cheese,    white wine,    flour
This is from my NC Cookbook. Submitted by the Duplin Winery of Duplin County. It is a scrumptious fondue dip. The recipe calls for Duplin County wine (Scuppernong or Riesling), but your favorite white...


picture of recipeCrock Pot Cheddar Cheese Fondue Recipe | CDKitchen.com
cheese soup,    corn chips,    celery,    cauliflower,    worcestershire sauce,    cheddar cheese,    bread,    lemon juice
A recipe for Cheddar Cheese Fondue made in the crock pot made with Cheddar cheese soup, sharp Cheddar cheese, Worcestershire sauce, lemon juice, celery
Grease the inside of the crock pot. Combine the ...


picture of recipeMelting Pot Swiss Cheddar Fondue Recipe - Food.com
swiss cheese,    pepper,    mustard powder,    garlic,    worcestershire sauce,    cheddar cheese,    beer/lager,    flour
How can you go wrong with bread and hot melted cheese? This is the actual recipe used at The Melting Pot. It's not exactly a secret since they make it at the table, but our waitress even told me t...


picture of recipeCrock Pot Cheddar Fondue Recipe - Food.com
butter,    pepper,    mustard,    worcestershire sauce,    salt,    cheddar cheese,    vegetable fat spread,    milk,    flour
cook your fondue in the crock pot, and keep it warm for the party
Serving Size: 1 (685) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 668.7   Calories from Fat 485 g 73 %   Total ...


picture of recipeGuinness Cheddar Fondue (Crock Pot) Recipe - Food.com
cheese soup,    garlic,    mustard,    worcestershire sauce,    cheddar cheese,    stout
Source: Sandra Lee's Semi-Homemade Slow cooking Cookbook 3
Serving Size: 1 (428) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 357.2   Calories from Fat 147 g 41 %   Total Fa...


picture of recipeAged Cheddar and Ale Fondue Recipe - Food.com
hot sauce,    rye bread,    vegetables,    canola oil,    celery salt,    onion,    cheddar cheese,    beer/lager,    ale,    milk,    flour
Recipe I've yet to try, but here for safe keeping. From Cooking Pleasures magazine.
Serving Size: 1 (615) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 623   Calories from Fa...


picture of recipeEasy Cheddar Swiss Fondue - Recipe #3771 - Foodgeeks
swiss cheese,    dried garlic,    salt,    cheddar cheese,    bread,    white wine,    beer/lager,    flour
Try this recipe for Easy Cheddar Swiss Fondue on Foodgeeks.com
Combine cheddar and Swiss cheeses in a bowl. Sprinkle with flour; toss lightly to coat. Heat wine or beer in a medium saucepan until simm...


picture of recipeCheesy Cheddar and Apple Cider Fondue Recipe - Food.com
cornstarch,    pepper,    nutmeg,    pear,    apple,    sausage,    cheddar cheese,    bread,    white wine,    apple cider,    lemon juice
Great for Autumn and crisp cool days. Make several batches and keep warm in your crockpot.
Serving Size: 1 (947) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 989.1   Calories fr...


picture of recipeCheddar Cheese Fondue (Courtesy of the Melting Pot) Recipe - Food.com
dip,    pepper,    mustard powder,    apple,    garlic,    worcestershire sauce,    stock or broth,    cheddar cheese,    milk
a very simple fondue recipe shared by the melting pot on an early morning talk show!
Serving Size: 1 (118) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 247.3   Calories from Fat...


picture of recipeCheddar Cheese Fondue Recipe by Fondue.Chef | ifood.tv
butter,    msg,    mustard powder,    worcestershire sauce,    salt,    cheddar cheese,    bread,    vegetable fat spread,    beer/lager,    flour
Cheddar Cheese Fondue has a juicy taste. The beer and cheese gives the Cheddar Cheese Fondue a grand taste. Cheddar Cheese Fondue is cherished by many around the world.
Melt butter in saucepan.   Blend...


picture of recipeLight Cheddar and Ale Fondue (Cheese Sauce) Recipe - Food.com
white bean,    hot sauce,    mustard powder,    worcestershire sauce,    cheddar cheese,    beer/lager
From April 10, 2008, Sun-Sentinel. Don't want to lose it. For the beans you can use: great northern, navy or cannellini. Use cubes of crusty whole-grain bread and vegetables for dunking. Note this...


picture of recipeChunky Cheddar Fondue Recipe by fast.cook | ifood.tv
butter,    oregano,    green chili,    onion,    tomato,    cheddar cheese,    vegetable fat spread
Prepare vegetables and bread; set aside.   Melt butter in a wide frying pan over medium heat.   Add onion and cook, stirring occasionally, until lightly browned about 10 minutes.   Stir in tomatoes, chil...





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