Eggplant And Cheese Casserole Recipe by Fresh.n.Natural | ifood.tv aubergine/eggplant, eggs, cheddar cheese, bread, milk, water 1. Preheat the oven to 350 degrees. 2. Put the eggplant in a saucepan with water to cover, cover, and simmer until tender, about 15 minutes. Drain and mash the eggplant. 3. Meanwhile, pour the milk ...
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