Spinach and Cheese Appetizer Squares Recipe | SparkRecipes egg whites,    swiss cheese,    mushroom soup,    walnut,    pecan,    pepper,    onion,    spinach,    salt,    dough,    parmesan cheese These easy spinach appetizers are much better than the cliche chips and spinach dip! Preheat oven to 350a F. Unwrap the crescent roll dough and place in the bottom of a 9"x13" baking dish. P...

Spinach and Cream Cheese Phyllo Squares Recipe - Food.com butter,    pepper,    dried garlic,    spinach,    eggs,    salt,    dough,    cream cheese,    milk These are so easy and delicious. Serving Size: 1 (142) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 398.7   Calories from Fat 276 g 69 %   Total Fat 30.7 g 47 %   Saturated Fat 1...

Phyllo Squares with Baked Egg, Spinach, and Cheese | Martha Stewart butter,    feta cheese,    ricotta cheese,    pepper,    spinach,    eggs,    salt,    dough These savory pastries from the Martha Stewart Living digital magazine for iPad make a showstopping first course or brunch dish. Serve them with salad greens, and dinner's on. Instructions Checklis...

Spinach & Cheese Squares, Cow-milk Free Recipe | SparkRecipes pecorino romano cheese,    feta cheese,    egg substitute,    goat's cheese,    olive oil,    pepper,    dill,    spring onion,    onion,    spinach,    soft tofu,    flour Modified recipe with no cow milk products. Delicious for breakfast or lunch. Preheat oven to 350 degrees F. Thaw, drain & squeeze spinach to remove liquid. In a large bowl, mix everything except t...

Creamy Tomato-Vegetable Soup With Cheese and Spinach Squares Recipe - Food.com butter,    tomato sauce,    cherry pepper,    green bell pepper,    red pepper,    vegetable stock,    dry sherry,    cottage cheese,    thyme,    pepper,    parsley,    nutmeg,    cayenne pepper,    basil,    spring onion,    onion,    garlic,    celery,    zucchini/courgette,    spinach,    cauliflower,    eggs,    salt,    cheddar cheese,    bread crumbs,    whipped cream,    cream,    flour This recipe comes from the Low-Carb Vegetarian Cooking by Sue Spitler Serving Size: 1 (293) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 239.7   Calories from Fat 143 g 60 %   To...

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