 Cheese Scalloped Baby Carrots Recipe - Food.com
butter, velveeta cheese, carrot, onion, crackers
Just plain good, simple and delicious!
Serving Size: 1 (294) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 493.2 Calories from Fat 339 g 69 % Total Fat 37.8 g 58 % Saturated ...
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|  Cheese-Scalloped Carrots Recipe by Microwave.Lady | ifood.tv
butter, pepper, mustard powder, celery salt, carrot, onion, cheddar cheese, crackers, milk, water, flour
1. Combine carrots and water in 1 1/2 -quart casserole. Cook, covered, on Full Power for 9 to 12 minutes, or until crisp-tender. Drain and remove carrots. Set aside. 2. Place onion and butter in 1 1/...
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