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picture of recipeJordanian Cheese-stuffed Eggplant | Recipes Wiki | Fandom
olive oil,    peanut,    parsley,    oregano,    marjoram,    mushrooms,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    parmesan cheese,    bread crumbs
Yields 4 servings. 2 (1 pound) eggplants 1 medium onion, chopped 2 cloves garlic, minced 1⁄4 cup olive oil 8 ounces mushrooms, thinly sliced 2 medium tomatoes, cut into wedges 1 cup salted peanu...

recipes with the same ingredients...
Cheese-Stuffed Eggplant (Aubergine) Recipe - Food.com


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picture of recipeCheese Stuffed Eggplant Recipe by Gadget.Cook | ifood.tv
butter,    swiss cheese,    cashew,    almond,    mushrooms,    onion,    aubergine/eggplant,    rice,    cheddar cheese,    vegetable fat spread
Scoop out eggplant pulp, leaving two 1/2 inch-thick shells.   Chop eggplant pulp.   In wok melt butter over medium-high heat.   Stir-fry onion and mushrooms 1 minute.   Add chopped eggplant pulp; stir-fry...


picture of recipeEggplant Stuffed With Goat Cheese & Mozzarella Recipe - Food.com
heavy cream,    goat's cheese,    olive oil,    pepper,    dried garlic,    aubergine/eggplant,    eggs,    salt,    mozzarella cheese,    flour
Very, very nice dish. Filling and delicious. Hope you enjoy as much as me and my DH do. Top with your favorite sauce or have it plain. Great as an appetizer or main course.
Serving Size: 1 (249) g   Se...


picture of recipeCheese Stuffed Eggplant Recipe by Diet.Chef | ifood.tv
butter,    feta cheese,    ricotta cheese,    parsley,    onion,    aubergine/eggplant,    eggs,    salt,    parmesan cheese
GETTING READY   1) Preheat the oven to 350F.   MAKING   2) Rinse and dry the eggplants. Slice the eggplants into halves.   3) Scoop the pulp out of the eggplants gently and chop them up. Set aside along w...


picture of recipeCheese Stuffed Aubergines Eggplants Recipe by Fix.and.Freeze.Foods | ifood.tv
egg yolks,    onion,    vinegar,    soy sauce,    cheddar cheese,    bread crumbs,    honey
GETTING READY   1) Preheat the oven to 400 F.   2) Remove the flesh from aubergine by scooping out and chop finely.   MAKING   3) In a bowl, place the chopped aubergine with breadcrumbs, onion and 1 1/4 c...





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