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 Too Many Cherry Tomatoes Sauce Recipe - Food.com
olive oil, basil, mushrooms, onion, garlic, tomato, sweet pepper, aubergine/eggplant, salt
When the garden is producing more than I can eat... I turn to this sauce. Usually there are other things from the garden that are outnumbering me. So I throw them in too. The eggplant is a good additi...
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|  Rice Salad With Nuts and Sour Cherries From 'Plenty More'
wild rice, quinoa, sunflower oil, olive oil, pine nut, almond, tarragon, pepper, parsley, basil, sour cherry, onion, garlic, garden rocket, salt, rice, lemon juice
This salad from Yotam Ottolenghi's newest cookbook, Plenty More, has a lot going on and everything going for it. A beautiful mix of grains, crunchy almonds and pine nuts, chewy dried cherries, sil...
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