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Recipe Categories: appetizer,main,side
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drink
condiments,sauces,toppings

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picture of recipeCherry Tomato Tart
butter,    egg yolks,    lemon peel,    olive oil,    cooking spray,    pepper,    basil,    tomato,    salt,    mayonnaise,    parmesan cheese,    cream cheese,    pastry,    fat,    water,    flour
Even though cherry tomatoes aren't in season in winter, thanks to your grocery store, you can still make this cherry tomato tart. For an extra fresh slice, try this slow cooker recipe in the summe...


picture of recipeCherry Tomato Tarts Recipe - Food.com
puff pastry,    halloumi cheese,    thyme,    pepper,    tomato,    salt
Delicious tomato tarts, perfect for a cocktail party. The frozen puff pastry comes 2 sheets to the box and the halloumi is a Greek grilling cheese.
Serving Size: 1 (802) g   Servings Per Recipe: 1   AMT...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeCherry Tomato and Vegemite Tarts Recipe - Food.com
egg whites,    vegemite,    puff pastry,    rosemary,    button mushroom/champignon,    tomato,    cream cheese,    honey
Another vegemite recipe find, when looking for a way to use up the cherry tomatoes I had.
Serving Size: 1 (1066) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 388.2   Calories f...


picture of recipeGoat's cheese, onion and cherry tomato tart - Recipes - delicious.com.au
red onion,    puff pastry,    goat's cheese,    olive oil,    thyme,    watercress,    garlic,    tomato,    eggs,    brown sugar
Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more.
1.   Heat oil in a pan over medium-hig...


picture of recipeCherry Tomato Tarts with Parmigiano Reggiano - Crispy little bites of pastry topped with juicy tomat
puff pastry,    pine nut,    pepper,    tomato,    eggs,    salt,    parmesan cheese,    icing,    milk
Crispy little bites of pastry topped with juicy tomatoes and crunchy pine nuts.
These tarts are so easy to make as they use ready-rolled puff pastry. They’re best eaten whilst warm - a few min...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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