Chicago-Style Italian Beef Sandwiches Recipe - Food.com beef rump roast,    green bell pepper,    hot sauce,    beef stock,    thyme,    pepper,    oregano,    marjoram,    garlic,    worcestershire sauce,    salt,    water This is a very good and easy recipe for the Chicago-Style Italian Beef Sandwiches. May be made up well in advance and kept refrigerated. Serving Size: 1 (288) g   Servings Per Recipe: 8   AMT. PER SERVI...

Season's Crock Pot Chicago Italian Beef Sandwiches Recipe - Food.com beef rump roast,    onion salt,    green pepper,    beef stock,    pepper,    parsley,    oregano,    dried garlic,    bay leaf,    basil,    salt,    salad dressing,    stock or broth,    water This can be served as a main dish but is great on Italian bread or toasted hoagies. Oh, and here's a tip -- make sure you DON'T drain the meat before placing it on the rolls -- the liquid has ...

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