|
|
Chicken, mushroom and barley stew recipe | delicious. magazine chicken thigh, chestnut mushroom, chicken stock, oil, barley, parsley, lemon, shallot, leek, kale, creme freche Heat the oil in a casserole or heavy-based frying pan over a medium heat, then add the shallots, mushrooms and leeks. Fry gently for 5 minutes or until they start to colour. Add the pearl barley and t...
|
| Stew Chicken Legs With Chinese Mushroom And Carrots Recipe dried shallot, chicken leg, oyster sauce, dark soy sauce, light soy sauce, rice wine, chicken stock, caramel, cornstarch, sesame seed oil, oil, star anise, white peppercorn, ginger root, chili pepper, cinnamon, mushrooms, carrot, garlic, white wine, water My all time favourite!! Since my childhood I love the soft and sticky texture of the meat and the sweet with a hint of heat from the chili really makes my day! A MUST have for Chinese New Year! Enjoy!...
|
|
|
|
|
|
Chicken Stew with Turnips & Mushrooms chicken breast, chicken stock, cornstarch, olive oil, rosemary, pepper, crimini mushroom, turnip, onion, garlic, kale, salt, white wine, water 1. Cut chicken into 1-inch pieces and sprinkle with 1/4 teaspoon each salt and pepper. 2. Heat 1 tablespoon oil in a Dutch oven over medium-high heat. Add the chicken and cook, stirring frequently, un...
|
| Chicken, mushroom and cashew stew recipe | Australia's Best Recipes butter, chicken, red capsicum pepper, mushroom soup, cashew, pepper, mushrooms, onion This quick, simple chicken and mushroom stew is passed down from my Grandma. It’s still one of my family’s favourites dishes, especially in winter. Melt butter in a large saucepan over med...
|
| Chicken and Wild Mushroom Stew Recipe - Food.com chicken breast, chicken stock, cornstarch, pepper, caper, bay leaf, mushrooms, spring onion, leek, salt, pasta, white wine, water 1001 Best Slow Cooker Recipes Serving Size: 1 (311) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 340.5 Calories from Fat 103 g 30 % Total Fat 11.4 g 17 % Saturated Fat 3.2 g...
|
| Chicken Stew with Turnips & Mushrooms Recipe | EatingWell chicken breast, chicken stock, cornstarch, olive oil, rosemary, pepper, crimini mushroom, turnip, onion, garlic, kale, salt, white wine, water In this healthy chicken stew recipe, we save prep time by using pre-sliced mushrooms and pre-chopped kale (found near packaged fresh greens). If you don't like turnips, potatoes are an easy substi...
|
| Chicken and Mushroom Stew Recipe | Cooking Light | MyRecipes butter, chicken thigh, wild rice, chicken stock, olive oil, pepper, parsley, mustard powder, bay leaf, button mushroom/champignon, carrot, onion, garlic, bacon, apple cider vinegar, salt, milk, flour Making this creamy chicken and mushroom stew is one of Cooking Light Editor-in-Chief Hunter Lewis' favorite autumn rituals, along with Saturday morning pancakes, visiting pumpkin patches, and suns...
|
| Chicken Stew With Pearl Onions And Mushrooms Recipe | CDKitchen.com chicken stock, olive oil, pepper, mushrooms, carrot, onion, celery, whole chicken, salt, seasoning, white wine, cream, flour A recipe for Chicken Stew With Pearl Onions And Mushrooms made with pearl onions, flour, salt, poultry seasoning, black pepper, chicken, olive oil Bring a small saucepan of water to boil. Add onions a...
|
| Lemony Chicken And Mushroom Stew Recipe by Budget.Gourmet | ifood.tv butter, chicken, lemon peel, pepper, mushrooms, onion, leek, salt, half and half, flour 1. In a large saucepan over medium heat, melt the butter. Add mushrooms and onion and cook, stirring, 5 minutes. Stir in flour and cook, stirring, 2 minutes. 2. Stir in soup mix and lemon zest; gradu...
|
| Chicken with Stewed Tomatoes and mushrooms Recipe | SparkRecipes chicken breast, v-8, mushrooms, tomato, pasta Easy, delicious and healthy Chicken with Stewed Tomatoes and mushrooms recipe from SparkRecipes. See our top-rated recipes for Chicken with Stewed Tomatoes and mushrooms . Saute or grill chicken till ...
|
| Winter Chicken Stew with Mushrooms and Peal Onions Culinary Cafe chicken thigh, chicken stock, canola oil, thyme, pepper, bay leaf, carrot, onion, celery, salt, red wine, flour 1. Season the chicken with salt and pepper. Dust the chicken with flour. 2. Heat the oil in a wide, shallow pot over medium high heat. Add the chicken and brown on all sides, about 2 minutes on each s...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|