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 Chicken Breast With Roasted Potatoes Recipe - Food.com
chicken breast, chipotle, chili dried/powder, olive oil, rosemary, parsley, paprika, dried garlic, potato, salt, sugar
The chicken is dry rubbed with chiptole pepper, chili powder, paprika, garlic and rosemary. Baked with Ruby Gold Potatoes. You can add baby carrots and onions as well.
Serving Size: 1 (191) g Serving...
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|  Nettys Herb Roasted Chicken Breast With Carrots And Potatoes Recipe
chicken breast, mushroom soup, soup, paprika, mushrooms, potato, carrot, seasoning, water
This is a good beginners dish.
Preheat oven @ 400 Mix soup, water, 1 tsp Italian Seasoning, Potatoes and carrots in shallow casserole pan. Top with Chicken. Sprinkle with remaining Italian seasoning...
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 Roasted Chicken Breast with Red Potatoes and Asparagus Recipe | SparkRecipes
red potato, chicken breast, olive oil, cooking spray, rosemary, pepper, basil, garlic, asparagus, tomato
Clean Eating at it's Best!
Preheat oven to 400 degrees and spray a large baking dish with cooking spray. Add chicken, potatoes, tomatoes, asparagus, basil, garlic and olive oil. Sprinkle with rose...
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|  Roasted Chicken Breast With Lemony Bombay Potatoes Recipe - Food.com
chicken breast, red pepper, olive oil, turmeric, pepper, ginger root, coriander leaf, cumin, lemon, potato, salt
A yummy Jamie Oliver recipe.
Serving Size: 1 (161) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 350.8 Calories from Fat 129 g 37 % Total Fat 14.4 g 22 % Saturated Fat 4 g 20...
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|  Roasted chicken breast with leeks and potatoes recipe - BBC Food
butter, chicken breast, pancetta, olive oil, pepper, chervil, truffle, potato, leek, salt
Preheat the oven to 190C/375F/Gas 5. Using a sharp knife, slit the skin of each of the chicken breasts and place three thin slices of truffle under the skin of each breast, retaining the remaining sl...
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|  Baked Chicken Breast with Roasted Cherry Tomoatoes and Baked Sweet Potato Fries Recipe | SparkRecipe
chicken breast, pepper, dried garlic, sweet potato, garlic, tomato, salt
Step One: Preparation Begin by preparing your cookware. You will need two backing dishes. Spray dishes with NonFat Cooking Spray. (You may have to spray three additional times throughout cooking proce...
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