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picture of recipeChicken Breasts With Sage And Cheese Recipe
butter,    chicken breast,    chicken stock,    olive oil,    sage,    pepper,    cayenne pepper,    salt,    mozzarella cheese,    white wine,    flour
This is one of the most beautiful looking, original, fresh tasting, simple to prepare chicken breast dinners on the planet! Very Nappa Style...that is Wine Country.
Season the flour with Salt and Pepp...


picture of recipeCrispy Chicken Breasts With Sage And Proscuitto Recipe
chicken breast,    dry cured ham,    olive oil,    sage,    pepper,    salt
So simple...so good. I served these breasts along with some pasta tossed in marinara sauce and a quick saute of summer squash right from the garden. Dinner done in about 20 minutes. To see a video of ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeChicken Breasts with Sage Orzo Recipe | MyRecipes
chicken breast,    orzo pasta,    chicken stock,    olive oil,    sage,    pepper,    onion,    garlic,    celery,    salt,    parmesan cheese,    white wine,    apple cider
This orzo gives the creamy texture of risotto without all the stirring.
Instructions Checklist   Step 1   Combine first 4 ingredients and 1 teaspoon pepper in a shallow dish or heavy-duty zip-top plasti...


picture of recipeChicken breasts stuffed with sage and mustard recipe - BBC Food
butter,    chicken breast,    dry cured ham,    olive oil,    sage,    pepper,    garlic,    mustard,    salt,    white wine
If you're looking for a smarter way to enjoy chicken breast, look no further. This is a great mid-week meal.
Preheat the oven to 170C/340F/Gas 3.   For the sage butter, chop the sage leaves finely....


picture of recipeSauteed Chicken Breasts With Mustard and Sage Recipe - Food.com
butter,    chicken breast,    chicken stock,    olive oil,    sage,    pepper,    mustard,    salt,    white wine,    flour
This recipe is from The Costco Connection, June 2009. It is very quick and delicious. The recipe calls for breast fillets which are smaller and thinner than breasts. If using breasts it might be neces...


picture of recipeChicken Breasts Stuffed With Sage and Mustard Recipe - Food.com
butter,    chicken breast,    dry cured ham,    olive oil,    sage,    pepper,    garlic,    mustard,    salt,    white wine
Chicken breasts stuffed with fresh sage and mustard butter, wrapped in prosciutto and served with a white wine sauce. Perfect for a dinner party. Serve with mashed potato to soak up the lovely sauce!
...


picture of recipeBaked Chicken Breasts With Sage Shallot Apple Dressing Recipe - Food.com
butter,    chicken breast,    croutons,    chicken stock,    sage,    pepper,    parsley,    apple,    shallot,    salt,    bread
From Asparagus to Zucchini, A guide to Cooking Farm Fresh Seasonal Produce.
Serving Size: 1 (244) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 355.9   Calories from Fat 155 g 44...


picture of recipeAtkins Sage Chicken Breasts With Bell Pepper Curls Recipe - Food.com
butter,    chicken breast,    red bell pepper,    chicken stock,    olive oil,    sage,    pepper,    salt
Serving Size: 1 (198) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 305   Calories from Fat 160 g 53 %   Total Fat 17.8 g 27 %   Saturated Fat 5 g 25 %   Cholesterol 90.8 mg 30 %   S...


picture of recipeChicken Breasts With Sage Recipe by creative.chef | ifood.tv
butter,    chicken stock,    olive oil,    sage,    pepper,    whole chicken,    ham,    salt,    white wine,    flour
MAKING   1. Skin and bone the breasts and halve them lengthwise.   2. Coat them with seasoned flour.   3. Take a skillet and heat the butter and oil in it over moderate heat and lightly brown the chicken...


picture of recipeSauteed chicken breast with whole grain mustard and sage
butter,    chicken breast,    chicken stock,    olive oil,    sage,    pepper,    mustard,    salt,    vermouth,    white wine,    flour
1) Preheat a large skillet over medium-heat for about 1 minute or until the surface of the pan is uniformly hot. While the pan heats pat the chicken dry, and season the skin-side with salt and pepper....


picture of recipeAndrea Immer's Chicken Breast With Prosciutto & Sage Recipe - Food.com
chicken breast,    dry cured ham,    dry sherry,    olive oil,    sage
This is a recipe I learned during a Central Market wine and food pairing class taught by Andrea Immer, a master sommelier and gourmet cook. She made this dish to illustrate how well the flavors of sag...


picture of recipeProsciutto-Wrapped Chicken Breasts Stuffed with Sage and Gruyere - Recipe #21382 - Foodgeeks
dry cured ham,    grape seed oil,    sage,    pepper,    garlic,    whole chicken,    salt,    cheese
Try this recipe for Prosciutto-Wrapped Chicken Breasts Stuffed with Sage and Gruyere on Foodgeeks.com
Place the chicken breast skin side down on a cutting board. Fold open the tenderloin and, with a s...


picture of recipeTurkey Breast with Mustard-Sage Crumbs Recipe - Quick From Scratch Chicken | Food & Wine
butter,    turkey breast,    sage,    pepper,    parsley,    mustard,    salt,    bread crumbs
Seasoned bread crumbs form an appealing brown crust on this turkey breast that tastes as good as it looks. We developed it for quick weeknight cooking...
Instructions Checklist   Step 1   Heat the oven ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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