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picture of recipeChicken Empanadas Recipe | EatingWell
butter,    chicken,    egg yolks,    tomato paste,    chicken stock,    canola oil,    coriander leaf,    jalapeno,    cumin,    onion,    garlic,    wholewheat flour,    eggs,    salt,    sugar,    lime juice,    water,    flour
Empanadas usually are served hot and blistered from the deep fryer, but home cooks will be glad that these baked healthier handpies offer similar pleasures without a trip into a vat of bubbling oil. T...


picture of recipeChicken Empanadas Recipe - Food.com
chicken,    egg yolks,    chili dried/powder,    green chili,    cumin,    spring onion,    garlic,    salt,    monterey jack cheese,    cheddar cheese,    pastry
Throw the ultimate fiesta with this recipe for chicken empanadas from Food.com.
Serving Size: 1 (1053) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 327.1   Calories from Fat 19...


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picture of recipeChicken Empanadas Recipe - Food.com
butter,    chicken breast,    bell pepper,    chicken stock,    garlic,    salt,    salsa,    baking powder,    cheese,    sugar,    water,    flour
I know this looks like a lot to do but it is SO worth it!! It's super tasty and you can toy with the recipe to fit the picky eater in your family, the occasion, or the number of people you...


picture of recipeCHICKEN EMPANADAS recipe | Epicurious.com
chicken,    colby cheese,    red bell pepper,    pepper,    jalapeno,    cumin,    salt,    monterey jack cheese,    cream cheese,    pastry,    water
Preheat oven to 400 degrees F   Lightly grease a baking sheet. In a large bowl, combine the chicken and next 7 ingredients. Unroll 1 pie crust onto a lightly floured surface. Roll into a 15 inch circle...


picture of recipeChicken and Cheese Empanadas Recipe - Food.com
chicken,    swiss cheese,    red pepper,    chicken stock,    cornstarch,    pepper,    onion,    eggs,    salt,    dough,    cream cheese
These can be appetizers or a main dish. They're so easy to make, using the refrigerated pizza crust dough. I found this recipe in the July 2003 issue of Sunset magazine.
Serving Size: 1 (94) g   Se...


picture of recipePizza Dough Chicken Empanadas
chicken breast,    pepper,    coriander leaf,    jalapeno,    bay leaf,    onion,    garlic,    tomatillo,    eggs,    salt,    dough,    mozzarella cheese,    water,    flour
1. Combine the garlic, onions, salt and 5 cups water in a 12-inch high-sided saucepan and bring to a boil. Add the chicken breasts and bay leaf, and lower the heat to a simmer.   2. Cook the chicken, p...


picture of recipeCheesy Chicken Empanadas Recipe - Food.com
chicken breast,    pepper,    cheddar cheese,    cream cheese,    cookie/biscuit
My brother loves these. Very easy to throw together! I always have leftover chicken mixture.
Serving Size: 1 (645) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 106.1   Calories ...


picture of recipeSpeedy Chicken Empanadas Recipe - Food.com
chicken,    red bell pepper,    pepper,    jalapeno,    cumin,    salt,    monterey jack cheese,    cream cheese,    pastry,    water
This recipe I borrowed from Paula deen and tweaked it to make my own. My whole family, even the picky 3 year old loves it!
Serving Size: 1 (85) g   Servings Per Recipe: 15   AMT. PER SERVING % DAILY VAL...


picture of recipeTexas Chicken Empanadas Recipe - Food.com
chicken,    puff pastry,    pepper cheese,    coriander leaf,    jalapeno,    cumin,    eggs,    salsa,    sour cream,    water
Posted by request
Serving Size: 1 (1371) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 104.5   Calories from Fat 62 g 59 %   Total Fat 6.9 g 10 %   Saturated Fat 1.9 g 9 %   Cholest...


picture of recipeChicken and olive empanadas | Chicken pie recipes | SBS Food
butter,    chicken thigh,    egg yolks,    chili dried/powder,    chicken stock,    olive oil,    pepper,    paprika,    cumin,    olive,    raisin,    onion,    garlic,    eggs,    salt,    icing,    sour cream,    water,    flour
Chilling time 40 minutes   Cooling time 30 minutes   To make the chicken and olive filling, put the chicken in a small saucepan and add enough chicken stock to just cover. Bring to a simmer over medium ...


picture of recipeChicken, Bean and Cheese Empanadas Recipe - Food.com
chicken leg,    sazon,    cannellini bean,    olive oil,    oregano,    salt,    salsa,    cheddar cheese
I made these for a party and they were gone in 20 minutes. Seems hard but was very easy!
Serving Size: 1 (55) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories: 108.7   Calories from...


picture of recipeChicken Empanada Recipe - Food.com
chicken,    black olive,    green chili,    spring onion,    rice,    cheddar cheese,    pastry
Got this from the Great Tasting Wraps cookbook. Have made it a few times and made some modifications to the original. Each empanada is pretty big.
Serving Size: 1 (212) g   Servings Per Recipe: 4   AMT....


picture of recipeChicken Broccoli Empanada (American style) Recipe | SparkRecipes
butter,    chicken breast,    mushroom soup,    bicarbonate of soda,    pepper,    dried garlic,    basil,    spinach,    broccoli,    salt,    dough,    sour cream,    milk,    flour
This freezes great for a quick meal on the go!
Sift together the flour, soda, and salt, add the melted butter and hot milk, mix well. Let sit for 20 minutes or however long it takes to mix the other i...


picture of recipeChipotle Chicken Baked Empanada's - Made Easy Recipe - Food.com
chicken,    adobo,    chipotle,    pepper cheese,    salsa,    pastry
I whipped these up for friends and they loved them...I hope you will too. A store bought rotisserie chicken works great or any leftover chicken meat.
Serving Size: 1 (67) g   Servings Per Recipe: 6   AM...


picture of recipeStuffed Empanadas -Filled With Mexican Pulled Chicken Recipe Video by Kravings.Blog | ifood.tv
butter,    chicken,    eggs,    salt,    water,    flour
Make these tasty Empanadas is no time. Perfect for parties and as a snack, these are filled with Mexican Pulled Chicken and is wrapped in a delicious pastry.
GETTING READY:   In a food processor, combi...





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