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picture of recipeBalsamic Chicken Fajita Wraps Recipe
butter,    chicken breast,    yellow/orange bell pepper,    red bell pepper,    chili dried/powder,    pepper cheese,    black beans,    olive oil,    pepper,    coriander leaf,    cumin,    avocado,    mushrooms,    onion,    garlic,    broccoli,    balsamic vinegar,    salt,    salsa,    tortilla,    lime juice,    sour cream
These are incredible. I leave the slaw off of mine, but that is strictly a taste preference. Enjoy.
Combine vinegar, lime juice, 2 tablespoon olive oil and minced garlic in a plastic bag.   Add chicken...


picture of recipeChicken fajita wraps recipe - BBC Food
chicken,    red pepper,    oil,    thyme,    pepper,    paprika,    coriander seed,    coriander leaf,    cayenne pepper,    chili pepper,    cumin,    bay leaf,    avocado,    lime,    onion,    garlic,    sweetcorn,    salt,    cheddar cheese,    tortilla,    sour cream,    meat
Chicken fajitas are easy to make and a great way to use up leftover cooked chicken. A homemade spice mix and guacamole makes these properly delicious.
For the spice mix, combine all of the spices and ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeGrilled Chicken Fajita Wraps Recipe | CDKitchen.com
chicken breast,    green bell pepper,    oil,    onion,    guacamole,    salsa,    cheddar cheese,    tortilla,    sour cream
A recipe for Grilled Chicken Fajita Wraps made with flour tortillas, onions, green bell peppers, vegetable oil, boneless, skinless chicken
Heat grill. Place onion and green peppers in foil; drizzle oi...


picture of recipeMexican Chicken Wrap * Chicken Fajita * Applebee's Copycat Recipe - Food.com
chicken,    hot sauce,    oil,    tomato,    lettuce,    salt,    salsa,    cheddar cheese,    cream cheese,    tortilla,    sour cream
Here's a south-of-the-border lunch or snack, compliments of *All You* (a new magazine). Use less or more hot sauce depending on how much SpIcE you like!
Serving Size: 1 (247) g   Servings Per Recip...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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