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picture of recipeChicken Makhani (Indian Butter Chicken) Recipe - Food.com
butter,    chicken thigh,    ginger garlic paste,    tomato paste,    chili dried/powder,    cornstarch,    peanut oil,    garam masala,    pepper,    cayenne pepper,    cumin,    bay leaf,    shallot,    onion,    salt,    lemon juice,    yogurt (plain),    water,    half and half
Wow! I just finished making this and it tastes incredible! It tastes better than the chicken makhani at my favorite Indian restaurant! You can make this as mild or spicy as you wish by adjusting the c...


picture of recipeMurgh Makhani (Indian Butter Chicken) Recipe - Food.com
butter,    chicken breast,    red capsicum pepper,    garam masala,    nutmeg,    ginger root,    coriander leaf,    cloves,    chili pepper,    cinnamon,    onion,    garlic,    tomato,    salt,    cream,    yogurt (plain)
this meal is very yummy that i love and make all the time
Serving Size: 1 (412) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 512.9   Calories from Fat 335 g 65 %   Total Fat 37.3...


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picture of recipeMurgh Makhani (Indian Butter Chicken) Recipe - Food.com
butter,    chicken thigh,    tomato sauce,    chili dried/powder,    mixed spice,    oil,    garam masala,    ginger root,    fenugreek/methi powder,    onion,    garlic,    salt,    yogurt (plain),    water,    half and half
This is a simple home version of butter chicken, also known as 'murgh' or 'chicken makhani,' a popular dish in Indian restaurants. This is best served with naan, an Indian bread, or yo...


picture of recipeHealthy Butter Chicken (Murgh Makhani) Recipe - Indian.Food.com
butter,    chicken breast,    tomato paste,    canola oil,    cooking spray,    garam masala,    turmeric,    pepper,    ginger root,    cayenne pepper,    cumin,    onion,    garlic,    salt,    lemon juice,    milk,    yogurt (plain),    water
Stolen from Sapna Magazine Online, edited for clarity. This version has 75% less fat and 60% fewer calories than the traditional Murgh Makhani.
Serving Size: 1 (373) g   Servings Per Recipe: 4   AMT. PE...





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