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picture of recipeOne-Pot Barbecue Chicken Pot Pie
chicken thigh,    olive oil,    button mushroom/champignon,    sweet potato,    potato,    parsnip,    carrot,    onion,    celery,    eggs,    barbecue sauce,    pastry
This savory pie starts on the stove and ends in the oven. Your comforting dinner will be left with fewer dishes to wash.
Preheat oven to 450 F. In an oven-safe 3 1/2- to 4-qt. pot heat 1 Tbsp. of the ...


picture of recipeOne-Pot Chicken Pot Pie Recipe - Food.com
chicken breast,    chicken stock,    cornstarch,    bicarbonate of soda,    olive oil,    canola oil,    thyme,    pepper,    bay leaf,    sweet potato,    turnip,    carrot,    onion,    garlic,    celery,    salt,    baking powder,    buttermilk,    water,    flour
This recipe is courtesy of Prevention Magazine
Serving Size: 1 (480) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 360.3   Calories from Fat 115 g 32 %   Total Fat 12.8 g 19 %   Sa...


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picture of recipeOne and Only Chicken Pot Pie Recipe - Food.com
butter,    chicken,    chicken stock,    vegetables,    pepper,    dried garlic,    onion,    salt,    stock or broth,    pastry,    milk,    flour
Easy, delicious and a family favorite, this can be modified with a gluten-free crust or rice milk to adapt to allergy needs. I use Better than Bullion for a healthier alternative to bullion cubes. Enj...


picture of recipeOne Crust Chicken Pot Pie Recipe - Food.com
chicken breast,    chicken stock,    vegetables,    salad dressing,    cheese,    pastry,    flour
Another Kraft recipe, chosen because of it's lower carb content.
Serving Size: 1 (210) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 334.9   Calories from Fat 168 g 50 %   Tot...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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