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picture of recipeCheesy Chicken And Rice Burritos Recipe
chicken breast,    chili dried/powder,    oregano,    cloves,    onion,    tomato,    salt,    rice,    monterey jack cheese,    cheddar cheese,    tortilla,    tomato juice,    sour cream,    water
I posted this picture on my facebook page and was bombarded with comments and likes! lol so I figured I'd share it here
Bring a saucepan of lightly salted water to a boil. Add the rice and cook fo...


picture of recipeChicken Rice Burritos Recipe - Food.com
butter,    chicken,    chili dried/powder,    picante sauce,    chicken stock,    garlic,    rice,    cheddar cheese,    tortilla,    vegetable fat spread
I got this out of the Taste of Home magazine.
Serving Size: 1 (494) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 877.2   Calories from Fat 352 g 40 %   Total Fat 39.2 g 60 %   Sat...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeChicken Rice Burritos Recipe - Food.com
butter,    chicken,    chili dried/powder,    picante sauce,    chicken stock,    onion,    rice,    cheddar cheese,    tortilla
Easy southwest flavor
Serving Size: 1 (507) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 882   Calories from Fat 352 g 40 %   Total Fat 39.2 g 60 %   Saturated Fat 18.7 g 93 %   Ch...


picture of recipeChicken and Rice Burritos : Recipe - GourmetSleuth
chicken breast,    oil,    oregano,    cloves,    onion,    tomato,    rice,    monterey jack cheese,    cheddar cheese,    sour cream
Boneless, skinless chicken breasts are poached then combined with rice, onion, Mexican oregano, tomatoes cheese and sour cream.
Bring a saucepan of lightly salted water to a boil. Add the rice and coo...


picture of recipeChicken Rice Burritos Recipe | RecipeLand
chicken,    green chili,    cayenne pepper,    salt,    rice,    tortilla,    sour cream,    milk
Chicken Rice Burritos recipe. Ready In: 1 hr Makes 60 servings, 112 calories per serving Ingredients: sour cream, milk, green chili peppers, rice pilaf, cayenne pepper, chicken, salt, flour tortillas
...


picture of recipeChicken and Rice Burritos Recipe - Food.com
chicken breast,    oil,    oregano,    cloves,    onion,    salt,    rice,    monterey jack cheese,    cheddar cheese,    tortilla,    tomato juice,    sour cream
my husband and I just love Mexican food so much,during our Houston trip,we've frequented Los Cucos minimum 6 times,which we think is definitely the best Mexican restaurant we've ever experienc...


picture of recipeChicken Rice Burritos - Recipe #3024 - Foodgeeks
butter,    chicken,    chili dried/powder,    picante sauce,    chicken stock,    olive,    spring onion,    garlic,    rice,    cheddar cheese,    tortilla,    vegetable fat spread
Try this recipe for Chicken Rice Burritos on Foodgeeks.com
In a skillet, saut onions and garlic in butter until tender. Stir inchicken, chili powder, 1/4 cup broth and 3/4 cup of picante sauce. Heatth...


picture of recipeChipotle Chicken Burrito Bowl with Cauliflower Rice Recipe | EatingWell
chicken breast,    adobo,    chipotle,    olive oil,    cumin,    dried garlic,    pinto bean,    avocado,    lime,    lettuce,    cauliflower,    salt,    salsa,    pico de gallo,    monterey jack cheese,    cheddar cheese
This easy-to-make and meal-prep burrito bowl is even better than takeout! You'll never miss the carbs in this protein-packed, super-flavorful meal that replaces the cilantro-lime rice with caulifl...


picture of recipeChicken, Rice And Bean Burrito - Student Recipes
chicken,    refried beans,    chicken stock,    oil,    pepper,    cloves,    chives,    spring onion,    onion,    guacamole,    salt,    salsa,    cajun seasoning,    rice,    cheese,    tortilla,    sour cream
Great to cook for the flat/house
Step 1:   In a fry pan (needs a lid) saute rice in oil until lightly browned   Step 2:   add onion and garlic, stir until soft   Step 3:   add broth, chicken, salt, pepper ...





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