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Chicken Sopa Recipe | MyRecipes chicken, chicken soup, chicken stock, mushroom soup, green chili, dried garlic, onion, cheddar cheese, tortilla This recipe comes from Tara's Aunt Adrienne Ivey Schultz. Instructions Checklist Step 1 Saute chopped onion in a lightly greased skillet over medium-high heat 5 to 6 minutes or until tender. Sti...
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| Chicken Sopa Recipe - Food.com chicken, chicken soup, chicken stock, green chili, onion, sweetcorn, cheese, tortilla, flour One of my mom's trademark dishes....so good Serving Size: 1 (269) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 418.2 Calories from Fat 143 g 34 % Total Fat 15.9 g 24 % ...
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Chicken Sopas- Filipino Style Recipe butter, chicken breast, evaporated milk, chicken stock, oil, pepper, carrot, onion, garlic, celery, cabbage, sausage, salt, fish sauce, pasta, water I'm not sure how authentic this is gonna turn out to be....but it was delicious Heat a cooking pot and put-in the butter. Allow the butter to melt. Add onions and garlic and cook until the textur...
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| Chicken Sopa (enchilada casserole) Recipe | SparkRecipes butter, chicken breast, chicken soup, chicken stock, mushroom soup, green chili, onion, cheddar cheese, tortilla Great Mexican Casserole - Super Easy and tastes Great Preheat Oven to 350 degrees and prepare 9x13 inch casserole dish with cooking spray. Saute onions in butter, add soups, broth and chiles. Mix in c...
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| Sopa de Lima (Yucatan Lime and Chicken Soup) | Food & Wine chicken stock, oil, pepper, oregano, jalapeno, chili pepper, allspice, lime, spring onion, onion, garlic, tomato, whole chicken, salt, stock or broth, tortilla, water The fragrant limes that are abundant on the Yucatan peninsula make this soothing chicken soup especially appealing. Sopa de Lima can be made with chicken or turkey, but limes, allspice berries, and or...
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| Creamy Macaroni Chicken Soup (Sopas) Recipe - Food.com butter, chicken breast, evaporated milk, chicken stock, pepper, carrot, onion, garlic, salt, fish sauce, pasta, water A filipino soup favorite made with elbow macaroni, milk and butter. This is perfect anytime you feel like having soup. Serving Size: 1 (729) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE ...
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| Sopa De Pollo a la Mexicana - Mexican Chicken Soup | Diabetic Recipe - Diabetic Gourmet Magazine chicken, chili dried/powder, chicken stock, canola oil, pepper, cumin, lentil, peas, avocado, carrot, onion, garlic, celery, zucchini/courgette, tomato Recipe for Sopa De Pollo a la Mexicana - Mexican Chicken Soup from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. In Dutch oven, heat canola...
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