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Recipe Categories: appetizer,main,side
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipechicken vegie rice soup Recipe | SparkRecipes
chicken thigh,    wild rice,    carrot,    onion,    celery,    water
Easy, delicious and healthy chicken vegie rice soup recipe from SparkRecipes. See our top-rated recipes for chicken vegie rice soup.
boil chicken in water, pour into a bowl to cool and then remove all...


picture of recipeWhoopee Twice Chicken Veggie Soup With Rice Recipe - Food.com
chicken,    brown rice,    chicken stock,    canola oil,    sage,    pepper,    parsley,    dill,    peas,    carrot,    onion,    celery,    zucchini/courgette,    spinach,    eggs,    salt,    bread crumbs
Created for rsc '05 this incorporated our favorites of the ingredients.
Serving Size: 1 (464) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 480.9   Calories from Fat 156 g 32...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeQuick Chicken, Rice & Veggie Soup Recipe - Food.com
butter,    chicken,    chicken soup,    chicken stock,    pepper,    peas,    carrot,    onion,    garlic,    celery,    salt,    rice
I got this from my friend Ellen when I was sick. I liked it so much I asked her for the recipe. She adapted this recipe from a Sandra Lee cookbook. It originally called for 16 oz bag of mixed veggies ...


picture of recipehome-made chicken veggie soup with brown rice Recipe | SparkRecipes
brown rice,    vegetables,    thyme,    pepper,    dill,    whole chicken,    salt
NO canned broth is used!
roast breast & thighs in 350 degree oven for 60 min. then set aside to cool. brown chicken wings & drumsticks in oil in dutch oven or soup kettle (this gives soup a ni...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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