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picture of recipeChicken With Leeks and Cream Recipe - Food.com
chicken,    olive oil,    pepper,    nutmeg,    leek,    garlic,    salt,    whipped cream
Simple yet very tasty dish! Originally found on the internet. I add a little more cream (personal preference) :) Its great with just white rice to serve over. (cook time doesn't include cooking th...


picture of recipeChicken with pine nut crust and creamed leeks recipe - BBC Food
butter,    chicken breast,    olive oil,    pine nut,    tarragon,    pepper,    leek,    salt,    double cream
For the chicken, put the pine nuts into a food processor and blend to a powder. Press the powder onto one side of the chicken breast.   Heat the butter and olive oil over a medium heat, and fry the coa...


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picture of recipeCream of Chicken and Leek Soup With Gnocchi Recipe - Food.com
chicken,    heavy cream,    chicken stock,    dry sherry,    olive oil,    pepper,    parsley,    paprika,    bay leaf,    potato,    leek,    celery,    spinach,    salt
My version of this unique combination.
Serving Size: 1 (412) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 732.2   Calories from Fat 485 g 66 %   Total Fat 54 g 83 %   Saturated Fa...


picture of recipeNormandy-Style Chicken and Leeks with Creme Fraiche Recipe | Martha Stewart
butter,    olive oil,    thyme,    pepper,    parsley,    leek,    whole chicken,    salt,    apple cider,    creme freche
Take your dinner guests to Norther France with this recipe for hard-cider braised chicken with leeks, creme fraiche, and herbs.
Instructions Checklist   Step 1   Season chicken all over with salt and pe...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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