 Avgolemono: Chicken Soup With Egg-Lemon Sauce Recipe - Food.com
chicken, risotto rice, olive oil, pepper, bay leaf, carrot, onion, leek, eggs, salt, lemon juice, water
Found this on FoodTV site and am posting it for ZWT6. This is by Cat Cora and sounds delicious!! You might want to start out by using 2/3 of the stated amount of lemon juice and then if it isn...
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| Chicken Soup with Egg-Lemon Sauce Recipe - Greek.Food.com
chicken, olive oil, pepper, peppercorn, dill, bay leaf, carrot, spring onion, onion, eggs, salt, rice, lemon juice
Serving Size: 1 (421) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 818.4 Calories from Fat 467 g 57 % Total Fat 51.9 g 79 % Saturated Fat 14.2 g 71 % Cholesterol 289 mg 96 ...
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