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picture of recipeChicken with salsa verde | olivemagazine
chicken breast,    cannellini bean,    olive oil,    parsley,    caper,    basil,    lemon,    garlic,    garden rocket,    mustard
Salsa verde is a rich, fragrant sauce made with basil, parsley, capers, garlic and olive oil. It's often served with steak or lamb but this healthy update uses chicken breasts and cannellini beans...


picture of recipeChicken Tostada Salad With Salsa Verde Recipe
chicken,    pepper cheese,    pepper,    coriander leaf,    tomato,    lettuce,    salt,    salsa,    tortilla,    sour cream
From simply salads
Preheat oven to 395 degrees. Place the tortillas on a baking sheet and evenly cover with the shredded cheese. bake until the cheese is melted and the tortillas are crunchy, about 8 ...


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picture of recipeChicken with Salsa Verde Recipe | Bon Appetit
chicken breast,    brown rice,    chicken stock,    oil,    pepper,    coriander leaf,    jalapeno,    lime,    radish,    onion,    garlic,    tomatillo,    salt,    salsa,    tortilla
Chicken with Salsa Verde Recipe
Step 1   Season chicken breasts with salt and pepper on both sides. Heat oil in a large skillet over medium-high heat. Sear chicken breasts until golden brown, 3...


picture of recipeSauteed Chicken Breasts with Salsa Verde - Italian Sauce Recipes
olive oil,    thyme,    pepper,    parsley,    caper,    garlic,    anchovy,    mustard,    salt,    lemon juice
Perk up boneless chicken breasts with piquant salsa verde. In Italy this tangy green sauce often accompanies poached chicken or fish and boiled meat. We think it’s delicious on sauteed and grill...


picture of recipeSauteed Chicken Breasts with Salsa Verde Recipe | MyRecipes
chicken breast,    olive oil,    thyme,    pepper,    parsley,    caper,    garlic,    anchovy,    mustard,    salt,    lemon juice
Perk up boneless chicken breasts with piquant salsa verde. In Italy this tangy green sauce often accompanies poached chicken or fish and boiled meat. We think it's delicious on sautéed and gr...


picture of recipeGrilled Chicken Breasts with Salsa Verde Recipe | EatingWell
chicken breast,    olive oil,    pepper,    parsley,    caper,    garlic,    anchovy,    salt,    lemon juice,    water
Salsa verde, a piquant Italian herb sauce, dresses up basic grilled chicken breasts. The versatile sauce is also excellent with fish or pasta.
Instructions Checklist   Step 1   To prepare salsa verde: C...


picture of recipeSerrano Wrapped Chicken With Salad And Salsa Verde Recipe
chicken breast,    dry cured ham,    olive oil,    pepper,    parsley,    caper,    basil,    radish,    potato,    carrot,    garlic,    asparagus,    spinach,    mustard,    salt
The effort made for this dish pays off as it can be served as a complete meal! Absolutely a winner.
Pound the chicken breasts so that they are a bit flatter, not too thin.   Wrap chicken parts in ham. ...


picture of recipePressed Chicken with Salsa Verde – Recipes Network
chicken breast,    cornichon,    olive oil,    tarragon,    pepper,    parsley,    caper,    garlic,    anchovy,    white wine vinegar,    salt
Step 1   For the salsa verde: Put the parsley, tarragon, cornichons, garlic, anchovies, vinegar, capers and some salt and pepper in a food processor. Pulse a few times to coarsely chop the herbs. With ...


picture of recipeChicken Enchilads with Salsa Verde Recipe | SparkRecipes
chicken breast,    mexican cheese,    chili dried/powder,    chicken stock,    cooking spray,    coriander leaf,    coriander,    lime,    onion,    garlic,    salsa,    cream cheese,    tortilla
a delicious recipe of Chicken Enchiladas
Preparation Preheat oven to 425 . Combine first 4 ingredients in a blender; process until smooth. Combine chicken and cream cheese in a large bowl. Stir in 1/2...


picture of recipeChicken With Cilantro and Salsa Verde Recipe - Food.com
butter,    chicken breast,    chicken stock,    pine nut,    coriander leaf,    spring onion,    onion,    garlic,    tomato,    salsa
I don't remember where I found this recipe, but it's been in my recipe box for several years. The salsa verde and cilantro make this a very pretty dish on the table.
Serving Size: 1 (345) g   S...


picture of recipePan-roasted Lime Chicken with Salsa Verde Recipe | MyRecipes
chicken breast,    chicken stock,    olive oil,    pepper,    coriander leaf,    lime,    garlic,    salt,    salsa,    white wine
A simple side of rice pilaf complements this citrusy dish.
Instructions Checklist   Step 1   Sprinkle chicken evenly with sea salt and pepper. Heat oil in a large skillet over medium-high heat. Add chic...


picture of recipeOrange Chicken Skewers with Classic Salsa Verde Recipe | MyRecipes
chicken breast,    orange peel,    olive oil,    pepper,    salt,    orange juice
Learn how to make Orange Chicken Skewers with Classic Salsa Verde. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Prepare salsa as direct...


picture of recipePan-Roasted Chicken with Cilantro-Lime Salsa Verde Recipe | Bon Appetit
chicken breast,    brown rice,    lime peel,    olive oil,    pepper,    parsley,    coriander leaf,    garlic,    salt,    lime juice
Not just for chicken, this cilantro-lime salsa verde holds up well in the refrigerator. Keep an extra batch around for spooning over fish, steak, or vegetables.
Step 1   Preheat oven to 400 . Pulse cil...


picture of recipePollo Con Salsa Verde (Chicken With Green Sauce) Recipe - Food.com
butter,    chicken breast,    chicken stock,    coriander,    jalapeno,    cumin,    spring onion,    garlic,    salsa,    sour cream,    flour
I love salsa verde, so this is one of the ways that I like to prepare chicken. This dish serves up great with Spanish rice, and a green salad.
Serving Size: 1 (352) g   Servings Per Recipe: 4   AMT. PER...


picture of recipePineapple Salsa Verde Chicken with Rice Recipe | SparkRecipes
chicken breast,    pineapple,    salsa,    rice
Easy, delicious and healthy Pineapple Salsa Verde Chicken with Rice recipe from SparkRecipes. See our top-rated recipes for Pineapple Salsa Verde Chicken with Rice.
place chicken breasts in bottom of ...


picture of recipePoached Chicken with Salsa Verde and Bok Choy Recipe | MyRecipes
chicken,    chicken breast,    chicken stock,    vegetables,    olive oil,    turmeric,    tarragon,    pepper,    parsley,    ginger root,    fennel seeds,    coriander seed,    coriander leaf,    chili pepper,    cumin,    bay leaf,    basil,    radish,    carrot,    shallot,    onion,    leek,    kohlrabi,    garlic,    celery,    bok choy,    salt,    salsa,    lime juice,    water
To save prep time, use prechopped onion, carrot, and celery, and mince the 11 garlic cloves at once; then portion as needed. Reserve the full-flavored poaching liquid, and use it as the base for a sou...


picture of recipeChicken Milanese with beans and salsa verde recipe - BBC Food
butter,    chicken breast,    egg yolks,    cranberry bean,    olive oil,    thyme,    savory,    pepper,    parsley,    mint,    chives,    caper,    lemon,    onion,    garlic,    celery,    anchovy,    salt,    panko bread crumbs,    flour
Chicken breasts are deep fried in breadcrumbs and served with beans and salsa verde in this Italian-inspired dish.
For the beans, put all the ingredients in a saucepan and simmer over a medium heat f...


picture of recipeChicken & freekeh chopped salad with salsa verde recipe | BBC Good Food
chicken,    olive oil,    pine nut,    parsley,    mint,    green chili,    bay leaf,    basil,    avocado,    lemon,    radish,    spring onion,    garlic,    celery,    asparagus,    cucumber,    salsa
An easy, throw together salad that uses up leftover roast chicken. This wholesome dish is packed with crunchy vegetables to make up 2 of your 5-a-day
STEP 1   Soak the freekeh in cold water for 5 mins,...


picture of recipeSmoked chicken and runner bean salad with salsa verde dressing recipe | delicious. magazine
chicken breast,    olive oil,    parsley,    mint,    caper,    runner bean,    garlic,    green beans,    mustard,    salt,    lemon juice,    creme freche
Bring a large pan of salted water to the boil, then add the fine green beans and cook for 4-5 minutes until just tender. Meanwhile, run a vegetable peeler along both sides of the runner beans, then sl...


picture of recipeRoast Chicken with Salsa Verde and Roasted Lemons Recipe - Jonathan Waxman | Food & Wine
chicken,    olive oil,    tarragon,    sage,    pepper,    parsley,    coriander,    chives,    caper,    basil,    lemon,    garlic,    garden rocket,    anchovy,    salt
Get Food & Wine’s roast chicken with salsa verde recipe from star chef Jonathan Waxman of NYC’s Jams and Barbuto.
Instructions Checklist   Step 1   Preheat the oven to 450 . Arrange the ...


picture of recipeGolden Chicken Thighs with Charred-Lemon Salsa Verde Recipe - Nancy Silverton | Food & Wine
butter,    chicken thigh,    red pepper,    olive oil,    thyme,    sage,    parsley,    oregano,    mint,    caper,    bay leaf,    lemon,    garlic,    anchovy,    salt
This crispy, delicious chicken is baked with lemon and garlic and served with a vibrant salsa verde made with pieces of oven-roasted lemon.
Prepare the chicken   Step 1   Run your fingers under the skin...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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